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International Culinary Institute Higher Diploma in Culinary Arts
International Culinary Institute

Higher Diploma in Culinary Arts

Hong Kong, Hong Kong

2 Years

English

Full time

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HKD 59,000 / per year *

On-Campus

* per year. The tuition fees for the 2021/22 academic year are currently under review

Introduction

Programme Aims

Prepares students to work in the vibrant and ever-growing catering industry, and develops their intellectual and professional competencies to meet the industry's demand for a new generation of chefs possessing not only multi-culinary and management skills, but also a professional mindset and work attitude;

Provides a broad range of topics in Chinese and Western culinary arts and sciences and clusters of culinary stream specific modules to enhance student's knowledge and skills in national/international culinary arts, in order to help students realise their interests and career aspirations;

Structured to guide students to attain knowledge in culinary niches and develop management know-how in culinary operations and catering businesses in a holistic manner.

Curriculum

Admissions

Career Opportunities

About the School

Questions