George Brown College Certificate in Baking – Pre-Employment
George Brown College

Certificate in Baking – Pre-Employment

Toronto, Canada

1 Years

English

Full time

Request application deadline

Jan 2025

CAD 20,540 / per year

On-Campus

Introduction

If you want to work as a baker or pastry chef, this is where you start. This one-year certificate program will help you launch a career in baking and pastry arts. You’ll learn all the basics of pastry, cakes, and decorating through hands-on training and classroom learning. You’ll also gain specialized knowledge in areas such as artisanal bread, chocolate techniques, and fermentation, as well as menu management and nutrition.

Program Schedule

The schedule for the Baking – Pre-Employment program currently operates from Monday to Friday. Note: some classes may begin at 7 a.m. and others may run until 10 p.m.

Your Field Education Options

As part of the program, you will practice your skills by completing work-integrated learning opportunities through the program. Students will complete 24 hours, which may include weekends, modeling business, and industry operations. This valuable experience can be added to your resumé.

Admissions

Scholarships and Funding

Curriculum

Program Outcome

Program Tuition Fee

Career Opportunities

About the School

Questions