1 Course Programs in Food and Beverage Studies International Cuisines Other Cuisines 2024/2025

Students who graduate with a degree in food and beverage studies may work in hotels, casinos, restaurants, and other food establishments as head chefs, restaurant managers or caterers. With a specialization in international or other cuisines, many graduates go on to open their own restaurants.

Courses are academic classes taught by qualified instructors that are intended to enhance participant’s knowledge of a given area or training in a particular discipline. Courses vary broadly in terms of length, size, content and duration.