Keystone logo

35 Culinary Arts programs in USA

Filters

  • Associate of Applied Science
  • USA
  • Food and Beverage Studies
  • Culinary Arts
Fields of study
  • Food and Beverage Studies (35)
  • Back to main category
Locations
Find more locations
Degree type
Duration
Study pace
Language
Language
Study format

35 Culinary Arts programs in USA

Associate of Applied Science Programs in Food and Beverage Studies Culinary Arts

Culinary arts is the study of preparing and arranging food. Students learn how to create works of art that are also fit to eat. Students may choose to study one particular area or learn the generalities of many different specialties.

Education in the United States is mainly provided by the public sector, with control and funding coming from three levels: state, local, and federal, in that order. The common requirements to study at a higher education level in United States will include your admissions essay (also known as the statement of purpose or personal statement), transcript of records, recommendation/reference letters, language tests

An Associate of Applied Science gives students a solid foundation in both specialized career training and general education. Students seeking a fast track into the workforce can attend school full-time and complete their program in two years.