Professional Pastry and Confections

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Introduction

The wide range of confectionery products that have made their way onto the market place has created the need for studying sweets and desserts as an entity of their own within the culinary arts. Given that classic confectionery techniques have evolved with modern technology that now shapes the gastronomy world, this sweet culinary branch offers extensive study material. Due to increasing popularity and demand for trained professionals in this field, Culinary institute Kul IN has created a professional pastry program for modern confections. Discover your passion for gastronomy through Kul IN student network. Other course information: Lesson Schedule: 5 hours/day, Monday through Friday Language: Croatian and/or English Learning and Reading Materials (digital): provided by Kul IN Uniforms: provided by Kul IN Upon successful completion of the program, Kul IN will award students with a certificate for a Pastry Chef. Program length: 2 months The program cost per student: 5.625 Euros (VAT included) For our first-minute students, we offer a 400 € discount on program tuition. To grab this voucher, you need to complete your application process and pay the tuition two months before the program start date. Tuition includes: All training and materials for the program Professional Pastry and Confections. Transportation from Zagreb International Airport to Kul IN Literature and uniforms Housing near school and lunch on school days Costs for field trips PROGRAM START DATES: July 6, 2021 Internazionale di Cucina Italiana In addition to our Professional Pastry and Confections program, we offer you the opportunity to specialize your knowledge with new Italian Modern Pastry Program! The program aims at teaching the fundamentals of Italian Modern Pastry in its regional variations with theory, demonstrations and training classes. In order to bring you the full experience of studying in Culinary Institute Kul IN we invite you to visit our virtual tour.

About the School

Culinary Institute Kul IN

Gastronomy offers a wide array of professions, and Kul IN welcomes all students who want to direct their studies towards this diverse world of gastronomy, or want to build on their existing knowledge alongside exceptional mentors with a wealth of work experience and extensive theoretical knowledge. Read Less

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Professional Pastry and Confections

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About the School

Culinary Institute Kul IN

Culinary Institute Kul IN

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