IMI International Management Institute Switzerland
The programme's objective is to equip students who have limited or no experience of the hospitality industry with the practical and management skills...
The programme's objective is to equip students who have limited or no experience in the hospitality industry with the practical and management skills necessary for entry-level positions in hotel, events and related industries. The core focus is operational and integrative management with subjects including food and beverage operations, front office management and the business development of hospitality organisations and events management.
Requirements for Admission
Bachelor's Degree in any discipline or significant relevant qualifications and experience.
English level of 5.5 IELTS or equivalent.
Who is this Programme for?
This 22-week intensive course is designed for students with qualifications and/or experience in other subjects who wish to pursue a career in the hospitality industry by following a flexible but intensive period of study....