Professional – Intensive – Authentic
Accredited by Thai Ministry of Education
Study 6 Weeks or 6 Months
For those wishing to learn basic culinary skills, Thai cooking techniques, sauces, dips, pastes, professional dishes & professional plating.
INTERNSHIPS, EDUCATION VISA & JOBS AVAILABLE
This intensive 6-week course is designed to introduce international students to basic culinary skills, techniques, and Thai cuisine. Classes are conducted in English. After graduation, students can elect to work as interns at a 5-star resort/hotel for up to 4.5 months. This is an internship in the kitchens of a 5-star hotel with free accommodations and eats. Internships are not mandatory. Job placement assistance is provided free of charge for students successfully completing this course. Classes are small, and lots of personal attention is available.
PROFESSIONAL THAI CULINARY TRAINING COURSE
- Classroom–6 weeks of training (30 days, Monday-Friday)
- 240 hours cooking and in the classroom
- Internship–up to 4.5 months of internship at Thai hotels/resorts
- All students--90,000 (Thai Baht)
Accommodations: Available starting at 1,500 baht/week
Length: 6 weeks (Monday-Friday for 30 days)
Internship & Education Visa: We will help you obtain a 6 month Education Visa. Spend 6 weeks in our professional training kitchen and then 4.5 months in a Thai hotel, restaurant, or resort as an intern. Sometimes interns are paid, and they will receive free accommodations and eats.
Start Date: Every Monday
Cuisines Taught: THAI
Instruction: In English
- Recipes in English for all dishes, dips, pastes, sauces prepared
- Lecture material in English
- Training manual in English
Class Size: Limited to 9
Graduation: Diploma and Ministry of Education certificate awarded upon satisfactory attendance, participation, and test scores
Deposit: 25% required to hold a seat
Letters of Acceptance & Education Visas: Assistance provided for international students upon receipt of deposit
METHOD OF DEPOSIT PAYMENT:
Paid by Paypal, any major credit card, bank wire transfer, cash, or by ATM transfer (if within Thailand). Remaining tuition, not paid as a deposit, is due the first day of the class paid in cash (THB) or by credit card (+3%).
Work at selected high-quality Thai hotels/resorts for pay and experience. For those who do a good job, employment opportunities are usually available. Up to 4.5 months of on-the-job training.
We are in constant contact with employers seeking entry-level cooks. Some represent cruise ships while others work with resorts and restaurants in Thailand. We assist our students in obtaining interviews. There is no charge for this service.
About the School
Professional chef and vocational training culinary school in Bangkok, licensed by Thai Ministry of Education. Offering accredited professional culinary courses in English. Come join us in Bangkok, t ... Read More