close

Filters

See Results

Graduate Certificate Programs in Food and Beverage Studies

A graduate certificate is one the same academic level as a Bachelor’s degree, but it is often in a more specialized field. This means that it takes a less amount of time to gain, making it a more convenient option for some people.  

Request Information about Graduate Certificate Programs in Food and Beverage Studies 2021

Other options within this field of study: 
format_list_bulleted Filters
Georgian College
Barrie, Canada

Students prepare to manage a food services department while adhering to professional standards, quality management programs, nutritional and healthy living principles and mark ... +

Students prepare to manage a food services department while adhering to professional standards, quality management programs, nutritional and healthy living principles and marketing and promotional activities. Students learn to employ a number of more complex functions supporting organizational effectiveness including supporting the design of food and nutrition human resource plan, financial analysis and control, and collaborating in the preparation of an organization’s business plan or client care plan. -
Graduate Certificate
Full-time
Part-time
3 semesters
English
May 2021
Campus
 
Le Cordon Bleu University Ottawa
Ottawa, Canada

Learn the classic techniques of combining ingredients into rich pastries. The main ingredients in French pâtisserie are flour, butter, eggs, and 'savoir-faire!' By learning th ... +

Learn the classic techniques of combining ingredients into rich pastries. The main ingredients in French pâtisserie are flour, butter, eggs, and 'savoir-faire!' By learning their various combinations, properties, and applications, you will learn how to make various types of pâtisserie like pâte sablée, pâte feuilletée, and choux paste; and traditional gâteaux like Saint Honoré, black forest, and Paris-Brest. The demonstrations and practical sessions will lead you step-by-step through the basics of French pâtisserie. Basic Pastry is the first step, followed by intermediate and superior in completing your Diplôme de Pâtisserie. -
Graduate Certificate
English
Sep 2021
Campus
 

TIP! If you represent a school and want to add your programs to our listings, contact us here