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Part time Foundation Year Programs in Culinary Arts 2024

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  • Foundation Year
  • Food and Beverage Studies
  • Part time
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Part time Foundation Year Programs in Culinary Arts

Culinary arts is the study of preparing and arranging food. Students learn how to create works of art that are also fit to eat. Students may choose to study one particular area or learn the generalities of many different specialties.

A foundation year is a scholastic program that gives students the chance to become familiar with college life and university courses. By preparing students for the expectations of higher education, foundation years may help students to be more successful in their academic careers.

Part time learning allows one to obtain part-time degrees even if one cannot attend school on a full-time basis. One can learn at his or own pace, gradually accumulating credits which count towards final qualification.