Top Diploma Programs in Tourism and Hospitality

This one-year Undergraduate Diploma will give you the skills to begin and succeed in a career in hospitality and tourism. Enjoy 3% early bird discount if you pay your tuition fees in full. The program focuses on the most up-to-date developments in the hospitality industry, helping you to:

Create Career College offers hospitality management in collaboration with the American Hotel & Lodging Educational Institute (AHLEI) which is widely recognized as the preeminent leader in hospitality certification. The program’s curriculum and training enable students to master the management and operational skills needed in the hospitality industry. Students are introduced to management best practices while being introduced to facets of the global activities that are affecting the industry.

Upon successful completion of the program, students will be able to demonstrate leadership competencies in the hospitality sector, communicate effectively as hospitality professionals, provide responsible and professional food and beverage services, supervise front-of-the-house and back-of-the-house hotel and restaurant operations, manage basic human relations issues, apply the theoretical principles and practices of guest and customer services, apply critical thinking and problem-solving techniques to management decisions and recommendations.... [-]

Year 1 of the BA Hotel & Hospitality Management/ Global Business Management

One year

This offer is available to all potential students.

Forming the first year to the BA in Hotel and Hospitality Management or Global Business Management, the Diploma in Hospitality Management consists of one intensive study period of 6 months at the BHMS campus in Lucerne, Switzerland, and one practical paid industry training period of 4-6 months in the Swiss hospitality industry.

BHMS is a member of the Bénédict Switzerland group of schools, founded in 1928, whose mission is to provide adult education for people with a desire to succeed. Bénédict School is one of Switzerland’s largest private education organizations and is teaching each year more than 15,000 full and part-time students. Since the accreditation of the Diploma and Higher Diploma programs in Hospitality Management in 2003 by the University of Brighton, UK, over 1000 students have successfully completed the Diploma program.... [-]

Canada’s hospitality and tourism industry continues to grow as the country was ranked one of the top 10 most popular travel destinations in the world in the 2013 Travel & Tourism Competitiveness Index (TTCI). In order to maintain its competitiveness, the industry continues to expand to accommodate the country’s increasing reputation.

Reeves College’s Hospitality Business Management trains students to not only excel in communication and customer service but also on hospitality sales and marketing strategies; food and beverage services; housekeeping and staff management; and more. Students will graduate with the hands-on training they need to succeed in this diverse industry where they can seek opportunities as a hotel, lodging, attractions, or restaurant manager.... [-]

Unique to Pacific Training Group, all hospitality courses feature a 20-week work placement where you’ll undertake hands-on, on-the-job training. This is your chance to gain valuable work experience, make industry connections and put into practice what you’ve learned in the classroom.

Aiming to succeed at a senior operations level? Prepare for roles where you’ll operate independently, take responsibility for others and make operational business decisions.

6 terms of 10 weeks plus term breaks

Study mode: 20 hours per week including 15 hours in class and 5 hours online.

Entry requirements: Minimum 18 years, IELTS 5.5 or equivalent, Australian Year 11 or equivalent.... [-]

Your Stepping Stone

The ITM program has stayed loyal to its past practices of success by focusing on strong practical exposure and experience combined with theoretical knowledge. This is what makes our students ready for work from day one. Our Alumni swear the hands-on approach supported their entry and subsequent growth in their professions.

You are qualified with a hospitality/tourism school certificate from the EU. You have an A2 or B1 in German, French or Spanish.

We can offer you a lighter study structure with entry into advanced language study, so you would be studying with Year 2 students and gain the benefit of advancing beyond your current status.... [-]

This programme is designed to comply with the strict requirements of the Swiss federal government whilst staying true to the values that have made IMI one of the finest hospitality schools in the world today. Combining practical training with academic excellence, we are committed to helping students fulfill their true potential.

The degree spans three years and each year consists of one taught semester of 22 weeks followed by a practical training semester also of 22 weeks. IMI trains students in food and beverage, housekeeping and front office as well as preparing them for management roles in the hospitality industry. Students have the opportunity to acquire language skills with professional English, German and French classes running throughout the programme. On completion, students can pursue a BA (Hons) from Manchester Metropolitan University, UK.... [-]

Credential: Diploma Program Length: 2 years/ 4 semesters

The Hospitality – Hotel Operations Management program offers you the business skills and acumen to work in a wide range of areas within this multifaceted industry.

Among these areas are front desk management, housekeeping operations, food and beverage management and human resources planning.

Industry professionals lead your Hotel Operations Management courses in on-campus hotel suites as well as in an event centre and restaurant. In addition to hands-on courses, you also take part in a 14-week industry field placement that allows you to gain real world experience. This program feature ensures that you are truly sought after for employment upon graduation.... [-]

Be part of one of the fastest-growing industry segments in the world. Hotels, resorts, restaurants, cruise ships, casinos, entertainment venues, and conference centers are all benefiting from an increasing number of travelers from around the globe. Learn the essential operational skills and management techniques that employers value in this vibrant business. Explore the diverse career paths that are available to you, as you unleash your passion for customer service excellence and profitable hospitality business operations. The world of accommodation, food, and beverage, travel and tourism is yours to discover.

The program focuses on the management of hotel, restaurant and tourism enterprises and is designed to provide you with a thorough foundation of the professional skills required to begin a career in these sectors. Given the hands-on nature of the hospitality industry, all courses are designed to provide you with active learning opportunities including labs for food and beverage preparation and service and front desk operations, along with numerous case studies and simulation exercises. Built on three key themes – profitable business management, exemplary customer service and an appreciation of sustainable hospitality management practices – each course will take you on an exploration of the various business aspects of the hospitality service industry, including:... [-]

The Hospitality - Hotel Operations Management program offers you the business skills and acumen to work in a wide range of areas within this multifaceted industry. Those areas include front desk management, housekeeping operations, food and beverage management and human resources planning.

Industry professionals will lead your Hotel Operations Management courses in on-campus hotel suites as well as in an event centre and restaurant. In addition to hands-on courses, you will also take part in a 14-week industry field placement that allows you to gain real-world experience. This college hospitality diploma program feature ensures that you are truly sought-after for employment upon graduation.... [-]

LEARNING APPROACH Real-life experience is an invaluable part of your education at Les Roches since it confronts you with challenges that you will also encounter during your professional career.

Experiential learning will enable you to identify and overcome these challenges.

CURRICULUM Our curriculum reinforces academic study of hospitality fundamentals with practical lessons and real-life professional experience.

When you do kitchen duty, for example, your learning goes beyond culinary art. You learn team management, logistics and financial planning. You develop employability skills, such as flexibility, problem solving, communication, timekeeping and precision. You get a chance to put these management and leadership skills into action during your two international internships — in any sector or industry, in almost any country around the world.... [-]

Dream of becoming a chef or a pioneer in hospitality management? Nilai University’s School of Hospitality provides you with the best tertiary education in this field. Fully equipped with the best facilities and tools needed to provide the best hands-on experience for you, this program leads you to a wide range of career opportunities. You will gain early exposure to the industry through frequent practical lessons and training from professionals.

Best Facilities

The facilities provided for this program are complete with the latest tools.

Great Scholarships

Students are offered scholarships, creating a positive impact.

The tourism industry is HOT - Start your career here.

Our Tourism Management program prepares you for a career in resorts, hotels, and other tourism operations. You can choose from a one-year certificate or complete the two-year diploma program. The program includes courses in tourism, business management, and related specialty courses.

This program is available entirely online. You can also take most courses in person at our Cranbrook campus. The Rockies are right outside the door, giving you the opportunity to blend lifestyle and learning in one of the most spectacular places on Earth – and one of BC’s hottest tourism destinations!

This program is designed to equip students with the skills of a hospitality position. Hospitality services managers plan, organize, direct, control and evaluate the operations of an accommodation establishment or of a department within such an establishment. They are employed by hotels, motels, resorts, student residences, and other accommodation establishments, or they may be self-employed.

Diploma in Hotel Management opens the doors to employment across many areas in the hotel industry, including front office and housekeeping operations, food and beverage services, and customer relations. This program aims to ensure that students acquire the many skills and supporting knowledge necessary to operate a small business or run a large chain of hotels.

You must meet the following requirements in order to be considered for entry to the UNITAR Diploma Programme: