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Diploma Programs in Food and Beverage Business

A Diploma showcases a person's ability to study a particular subject for one to two years. You can earn your diploma from a variety of community colleges or technical schools. A diploma often leads to higher education and/or a specialized job.For a bright student pursuing a degree in the fast-paced food and beverage business, there can be great value in education formed around a solid basis in pro… Read more

A Diploma showcases a person's ability to study a particular subject for one to two years. You can earn your diploma from a variety of community colleges or technical schools. A diploma often leads to higher education and/or a specialized job.

For a bright student pursuing a degree in the fast-paced food and beverage business, there can be great value in education formed around a solid basis in professional management practices while simultaneously cultivating a modern business mindset.

Request Information about Diploma Programs in Food and Beverage Business 2022

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Swiss Education Group (SEG)
Le Bouveret, Switzerland

Develop your love of culinary arts with an 11-week short course in the fundamental techniques. Continue your studies with two extra terms to earn a Swiss Grand Diploma. Our ex ... +

Develop your love of culinary arts with an 11-week short course in the fundamental techniques. Continue your studies with two extra terms to earn a Swiss Grand Diploma. Our experienced chef instructors will demonstrate techniques and provide you with guidance as you put your new skills into practice. While a kitchen is a disciplined environment, the teaching style remains approachable and lighthearted. -
Advanced Diploma
Full-time
English
10 Jan 2022
Campus
 
Centennial College
Toronto, Canada

If you aspire to create memorable experiences for dining guests and have the passion and drive to work hard to achieve results, Centennial College's Food and Beverage Manageme ... +

If you aspire to create memorable experiences for dining guests and have the passion and drive to work hard to achieve results, Centennial College's Food and Beverage Management program is for you. The Food and Beverage Management courses in this diploma program have been designed to prepare you with the job skills for success in the restaurant and foodservice industry and the leadership skills for a progressive career. This field will include everything from the large multi-unit organizations to small independent operations that add up to a $70-billion industry in Canada and more around the world. You'll also graduate with essential industry certifications (Smart Serve, Safe Food Handlers, and CPR) that will make you even more employable in the restaurant industry, which is often said to be an extension of show biz. From dynamic staff to innovative menus, a modern restaurant experience is as much about the show as it is about the perfectly prepared food and flawlessly executed service. As a Food and Beverage Management program grad, you'll play a crucial part in making it happen. -
Diploma
Full-time
2 years
English
Jan 2022
Online
 
CAFA Wine School
Bordeaux, France

Wine Consultant Diploma / Conseiller en Sommellerie in 1 year taught in English and in French The Sommellerie Advisor - Wine Consultant Diploma selects the products to be offe ... +

Wine Consultant Diploma / Conseiller en Sommellerie in 1 year taught in English and in French The Sommellerie Advisor - Wine Consultant Diploma selects the products to be offered to its customers: wines and spirits. Before deciding on a negotiation with the suppliers, he must first proceed with the tasting. The supply must be consistent with the scope, reputation and requirements of the clients. -
Diploma
Full-time
Part-time
9 months
English, French
Sep 2022
Campus
 

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Fanshawe College
London, Canada +1 More

We believe that every chef deserves a quality education that provides a diverse set of skills that will open the doors to endless career opportunities. At Fanshawe's culinary ... +

We believe that every chef deserves a quality education that provides a diverse set of skills that will open the doors to endless career opportunities. At Fanshawe's culinary school, we'll prepare you with everything you need to be successful in the industry – if your goal is to work in the finest restaurant kitchens, own a food truck or start a catering business, Fanshawe will deliver the training you need! -
Diploma
Full-time
2 years
English
Jan 2022
Online & Campus Combined
Campus
Online
 
International Culinary Institute
Hong Kong

Students are equipped with professional knowledge and practical skills of wine and beverage, and catering industry, initially at a paraprofessional level. After obtaining prof ... +

Students are equipped with professional knowledge and practical skills of wine and beverage, and catering industry, initially at a paraprofessional level. After obtaining professional qualifications and undergone industrial attachments, graduates may progressively pursue a career in the wine and beverage or catering industry; or articulate to bachelor degree in either local or overseas universities; and/or articulate to further professional qualifications in their areas of interest. -
Advanced Diploma
Full-time
2 years
English
Campus
 
Hong Kong Institute of Vocational Education
Hong Kong

This programme aims to prepare students with the necessary professional knowledge and skills to pursue their careers in the hotel and catering industry. The programme focuses ... +

This programme aims to prepare students with the necessary professional knowledge and skills to pursue their careers in the hotel and catering industry. The programme focuses on both theory and practical training. Through simulated working environments and industrial attachment, students can acquire relevant technical competence and professional knowledge of the industry. -
Advanced Diploma
Full-time
2 years
English
Campus
 
Durham College
Whitby, Canada

Master the art of food and flavor in our Culinary Management program. You will explore locally grown food, experiment with ethnic and contemporary cuisine, and develop your sk ... +

Master the art of food and flavor in our Culinary Management program. You will explore locally grown food, experiment with ethnic and contemporary cuisine, and develop your skills in the culinary arts while learning valuable management skills that will take your career to the next level. Significant focus is placed on lab/kitchen time, encouraging students to develop their techniques and products, much of which they are able to take home and enjoy. Graduates are sought after by a broad range of employers because of their unique skills, which include artisan meat cutting, cheese production, baking, canning, and preserving. -
Diploma
Full-time
4 semesters
English
Campus
 
LaSalle College Vancouver
Vancouver, Canada

At The International Culinary School at LaSalle College Vancouver, we understand that successful communication between all the players in the business – in the kitchen and in ... +

At The International Culinary School at LaSalle College Vancouver, we understand that successful communication between all the players in the business – in the kitchen and in the front of the house – keeps things running smoothly and contributes to the overall success of any culinary venture. -
Diploma
Full-time
English
Campus
 
LaSalle College Montreal
Montreal, Canada

With a core curriculum of study, the Food Service Management program opens the door to a wider array of careers in Quebec, Canada or abroad. This program is unique in Quebec.

With a core curriculum of study, the Food Service Management program opens the door to a wider array of careers in Quebec, Canada or abroad. This program is unique in Quebec. -
Diploma
Full-time
Campus
 
University of Johannesburg
Johannesburg, South Africa

The successful food and beverage operations student will possess the appropriate knowledge, technical and personal skills at operational and supervisory levels within the food ... +

The successful food and beverage operations student will possess the appropriate knowledge, technical and personal skills at operational and supervisory levels within the food and beverage industry within South Africa or internationally. -
Diploma
Full-time
3 years
English
Jan 2022
Campus
 
Georgian College
Barrie, Canada

Touch, taste, feel the difference! Students develop job-ready skills integral to success as culinary professionals in multiple sectors of the food service industry. They acqui ... +

Touch, taste, feel the difference! Students develop job-ready skills integral to success as culinary professionals in multiple sectors of the food service industry. They acquire knowledge and proficiency to work in the world’s best kitchens, in a learning environment enriched through exposure to chefs and industry leaders. -
Diploma
Full-time
2 years
English
10 Jan 2022
Campus
 
Ecole Ducasse - Paris Campus
Paris, France

Launch your culinary career with this intensive hands-on introductory skills program with a practical internship. This entry level program is designed for aspiring chefs. Smal ... +

Launch your culinary career with this intensive hands-on introductory skills program with a practical internship. This entry level program is designed for aspiring chefs. Small group settings limited to 10 participants provide personalized training. This training allows graduates to gain job-specific competencies expected at a commis chef level. -
Diploma
Full-time
9 months
English, French
Campus
 
SHML - Swiss College of Hospitality Management Lenk
Lenk im Simmental, Switzerland

Teachers at SHML - Swiss Hotel Management School Lenk will go out of their way to engage their students and inspire them to inquire and learn. This class gives our students a ... +

Teachers at SHML - Swiss Hotel Management School Lenk will go out of their way to engage their students and inspire them to inquire and learn. This class gives our students a chance to apply their unique skills and expand their horizons by learning something new. Hurry up - there are limited places available in this popular class! -
Diploma
English
Campus
 
Siebel Institute of Technology
Chicago, USA +1 More

The twin-campus International Diploma in Brewing Technology program will prepare graduates to advance their careers through a practical application of brewing.

The twin-campus International Diploma in Brewing Technology program will prepare graduates to advance their careers through a practical application of brewing. -
Diploma
Full-time
12 weeks
English
Campus
 
HTMI Switzerland Dubai
Dubai, United Arab Emirates

The 20-months program is designed to provide students who are passionate about the food and beverage sector with professional qualifications in order to start a career in rest ... +

The 20-months program is designed to provide students who are passionate about the food and beverage sector with professional qualifications in order to start a career in restaurant management. The program encompasses theoretical knowledge, real-world practical content, and internships. -
Diploma
Full-time
20 months
English
Campus