View all Diplomas in Food Service Management in Asia 2021
5 Results in Food Service Management, Asia
Level 5 Diploma in Hospitality Management QCF aims to provide students with an understanding of the hospitality industry's managerial, decision-making and leadership aspects.
The Diploma in Hospitality & Tourism Management is for you if you love meeting people worldwide and seeking to enter the dynamic tourism and hospitality sector.
The Diploma in Culinary and Catering Operations is designed to equip students with basic western culinary knowledge and skills.
This programme embraces both the Swiss Philosophy of Hospitality Education and the internationally recognised best practices in its approach to Work-Based Learning(WBL).
This programme combines coursework and practical experience for a comprehensive education. We have MOU with 4-star hotels to ensure our students obtain the proper practical tr ... +