Diploma Programs in Food Sciences

Obtaining a diploma gives students concentrated instruction in a particular field in preparation for related job opportunities. A desirable program for many individuals seeking the practical benefits of higher education, it typically takes from one to two years to complete. Have you wondered what is a diploma in food sciences? This type of instruction and training is focused on the quality and saf… Read more

Obtaining a diploma gives students concentrated instruction in a particular field in preparation for related job opportunities. A desirable program for many individuals seeking the practical benefits of higher education, it typically takes from one to two years to complete.

Have you wondered what is a diploma in food sciences? This type of instruction and training is focused on the quality and safety of food for the benefit of consumers. A typical curriculum will involve a variety of biology, chemistry, and quality control courses through the lens of food sciences. Specialized skills focus on proper practices in food regulations, production facility sanitation and food processing for quality control in the marketplace and in public and private institutions. Individuals should expect to receive a combination of lectures and hands-on instruction.

There are many benefits to obtaining a diploma in food sciences. Students often acquire practical skills to apply directly to job opportunities, and develop a set of professional skills in preparation for a long-term career.

International programs are available with a variety of types of curriculum to target the needs of students. Costs are dependent on location and courses, so contact the administrative offices of your chosen schools for your questions about costs.

Students who receive this diploma often seek out a diverse range of opportunities available to those who study food sciences. Careers are available in the sectors of research, production, quality control, technical services, and plant sanitation, among others. Both public institutions and private companies from small to large sizes are in need of professionals qualified for positions in food safety and quality.

Diploma programs can be found through institutions of higher education all over the world. Think about your particular educational needs and search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.

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Other options within this field of study: 
Centennial College
Toronto, Canada

Centennial College’s Food Science Technology program will examine the many processes that food undergoes as it travels from the field to your fork.

Centennial College’s Food Science Technology program will examine the many processes that food undergoes as it travels from the field to your fork. -
Advanced Diploma
Full-time
3 years
English
Campus
 
Academy Of Applied Pharmaceutical Sciences (AAPS)
Toronto, Canada

The Food Technology, Safety and Quality Diploma Program is designed to help students develop a hands-on approach to food safety and quality while allowing them the opportunity ... +

The Food Technology, Safety and Quality Diploma Program is designed to help students develop a hands-on approach to food safety and quality while allowing them the opportunity to earn food safety certification. -
Diploma
Full-time
46 weeks
English
September 2020
Campus
 
Ducasse Education - Centre de Formation Alain Ducasse
Paris, France

For professionals with 2/3 years experience minimum or students with a Culinary Diploma. Acquire the highest level of expertise in every specialty in the professional kitchen. ... +

For professionals with 2/3 years experience minimum or students with a Culinary Diploma. Acquire the highest level of expertise in every specialty in the professional kitchen. Intensive modules teach advanced aspects of culinary arts with an emphasis on skills-building. Reinforce know-how in a real-world working environment through a monitored internship. Small group settings with a limited number of 10 participants provide intense and personalized training. -
Diploma
Full-time
6 months
English
17 Feb 2020
Campus
 
Asturias Corporación Universitaria
Bogotá, Colombia +2 More

In order to reduce the risks of food poisoning and provide consumers with safe food, the food industry has been concerned with implementing systems and standards that guarante ... +

In order to reduce the risks of food poisoning and provide consumers with safe food, the food industry has been concerned with implementing systems and standards that guarantee the safety of food. There are a series of practical tools that lead to the establishment, implementation, maintenance and improvement of the management systems of ... -
Diploma
Part-time
120 hours
Spanish
January 2020
Online
 
University of Johannesburg
Johannesburg, South Africa

The central purpose of the National Diploma in Food Technology is to develop graduates who can demonstrate focused knowledge and skills in Food Technology.

The central purpose of the National Diploma in Food Technology is to develop graduates who can demonstrate focused knowledge and skills in Food Technology. -
Diploma
Full-time
3 years
English
January 2020
Campus
 
Universidad Autónoma de Barcelona
Barcelona, Spain

When we talk about Food Safety we believe that only refer to the possibility that something can reach food and cause infectious or toxic process type. Instead, it is a broader ... +

When we talk about Food Safety we believe that only refer to the possibility that something can reach food and cause infectious or toxic process type. Instead, it is a broader term, since there are situations food preparation or composition, which may relate to cases or outbreaks of food-borne. -
Postgraduate Diploma
Full-time
Spanish, Catalan
Campus
 
Academy Of Applied Pharmaceutical Sciences (AAPS)
Toronto, Canada

This innovative program exposes students to real-world developments in the Food, Cosmetics and Pharmaceutical industry.

This innovative program exposes students to real-world developments in the Food, Cosmetics and Pharmaceutical industry. -
Diploma
Full-time
46 weeks
English
September 2020
Campus
Online
 
Universidad Autónoma de Barcelona
Barcelona, Spain

Food security is one of the most interesting and complicated for those people who are interested in the study of food, its characteristics, ie, their appearance, their safety ... +

Food security is one of the most interesting and complicated for those people who are interested in the study of food, its characteristics, ie, their appearance, their safety and nutritional value chapters. Moreover, we need to know in order to guarantee European competitiveness of the food industry and Spanish regulatory framework. -
Postgraduate Diploma
Full-time
Spanish, Catalan
Campus