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Search Diplomas in Culinary Arts in Spain 2019/2020

Diplomas are given to those who complete a program of study at a technical school or community college. A specialized topic must be studied in order to earn a diploma. Most students go onto better jobs and higher education once they earn their diploma.

Top Diplomas in Culinary Arts in Spain 2019/2020

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2 Results in Culinary Arts, Spain

Gasma Gatronomy & Culinary Management Campus

The curriculum of this Diploma is based on an eminently gastronomic learning to take the culinary training of the student at the highest level. Through a global approach ... [+]

GASTRONOMY IN ALL ITS ESSENCE

The curriculum of this Diploma is based on an eminently gastronomic learning to take the culinary training of the student at the highest level. Through a global approach and almost exclusively in cooking, the student will consolidate the established bases, work the creativity, the technical knowledge and the new trends that govern gastronomy today.

The program is 5 months long and is completed with optional external practices in the best restaurants of our Culinary Team.

DECIDE YOUR OWN FUTURE

Our Diplomas train versatile, dynamic and proactive professionals. People with a desire to learn, with a gastronomic vocation and a winning attitude. The CEU Cardenal Herrera and Gasma University help you through an innovative and practical-participatory methodology, workshops, Masterclasses, learning visits and much more.... [-]

Spain Castellón de la Plana
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Spanish
Full-time
6 months
Campus
Culinary Institute of Barcelona

Obtaining CIB’s Chef Diploma is getting much more than a professional cook's degree. This diploma guarantees that the student is able to innovate and create, that is, to ... [+]

Obtaining CIB’s Chef Diploma is getting much more than a professional cook's degree. This diploma guarantees that the student is able to innovate and create, that is, to improve what already exists and to do things that nobody has done before. This course is a journey through the art and science of gastronomy that, optionally, can be extended with a previous module of initiation for those who don't’ have any professional experience in cooking.

Once the Diploma is successfully completed, the student can choose any of the six culinary specialties available to become a Specialist Chef or opt for the course to obtain the Executive Chef Postgraduate Diploma.

It is an 8-month program of multicultural coexistence with students from all over the world within the framework of the city of Barcelona, where you will not only learn cooking techniques, but you will live a life experience that will serve you for the rest of your life.... [-]

Spain Barcelona
January 2020
Part-time
11 months
Campus