Culinary Arts, Bakery and Pastry Concentration in Culinary Arts Diploma
KES College
Key Information
Campus location
Nicosia, Cyprus
Languages
English,
Study format
Request info
Duration
Request info
Pace
Request info
Tuition fees
Request info
Application deadline
Request info
Earliest start date
Sep 2024
Scholarships
Explore scholarship opportunities to help fund your studies
Introduction
This two-year programme is a professional curriculum where extensive theoretical training and laboratory specialisation is required in hospitality, catering and restaurants. By choosing between the two concentrations, students have the opportunity to join the Gastronomic Arts and Bakery and Bakery and acquire the knowledge they need to become professional cooks, bakers and confectioners.