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Courses in Minato City Japan 2023

Courses are intended to be taken by those wishing to further their personal development. Whether you take the courses in a classroom or online, there are a variety of specialized study areas.Students who pursue a Master of Science or Master of Arts degree may enjoy enhanced career prospects and better earning potential. Master’s degrees require more advanced study than undergraduate degrees and… Read more

Courses are intended to be taken by those wishing to further their personal development. Whether you take the courses in a classroom or online, there are a variety of specialized study areas.

Students who pursue a Master of Science or Master of Arts degree may enjoy enhanced career prospects and better earning potential. Master’s degrees require more advanced study than undergraduate degrees and may be required before entering a doctorate program.

Japan has one of the highly integrated higher education systems in Asia. Japans approach to science and technology is highly rated thus their education levels very structured from childhood to primary through secondary to tertiary levels. With 126 million people living in Japan it has a cultural rich environment. Greater Tokyo area is the largest metropolitan area in the world, with over 30 million residents.

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Tokyo University Of Marine Science And Technology
Minato City, Japan

In this course, we educate students and undertake research about principles and advanced technologies related to production, preservation, distribution and consumption of food ... +

In this course, we educate students and undertake research about principles and advanced technologies related to production, preservation, distribution and consumption of foods, with a focus on marine products. Especially, we comprehensively educate and undertake research focusing not only on securing and improving the safety and healthiness of foods in the chain from resources to consumption, and on improving the functionality of foods from the viewpoints of promoting human health and constancy, but also on developing the designing and performing abilities required for the multidisciplinary development of technologies, from the viewpoints of chemistry, microbiology, physics and engineering, supporting the safety, healthiness and functionality of foods. -
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