Course in Hospitality

Top Course Studies in Hospitality

Hospitality

If you’re looking to continue your personal development with a multitude of study options either online or in a classroom, law courses are for you. Specific study topics typically include intellectual property, commercial law and regulatory theory.

Students take hospitality management courses to get education in operations and strategy that is tailored to hospitality industries such as tourism, hotels, and restaurants. The most common length of a hospitality management course is one academic term.

 

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One Week Cookery Courses - Cooking for Friends

Dublin Cookery School
Campus Full time 1 week August 2017 Ireland Dublin

A wonderful way to spend five days in the summer is to do our one week cookery course. We expect you to have high expectations and we expect to meet them. Previous participants have commented on how relaxing it is being in our great premises with like-minded people, totally focused on cooking and switched off from the rest of the world. [+]

Best Course Studies in Hospitality 2017. One Week Cookery Courses Our One Week courses provide you a great excuse to take time off, put your ‘out of office’ on and focus on your cooking for a whole week. You’ll be using the best of fresh Irish seasonal ingredients each day and will receive expert tuition from Lynda Booth and her team. Cooking for Friends (1 week) Mon 14th Aug - Fri 18th Aug 9:30am - 4:30pm Hands on €450.00 Mon 28th Aug - Fri 1st Sep 9:30am - 4:30pm Hands on €450.00 A wonderful way to spend five days in the summer is to do our one week cookery course. We expect you to have high expectations and we expect to meet them. Previous participants have commented on how relaxing it is being in our great premises with like-minded people, totally focused on cooking and switched off from the rest of the world. It is a course where those with more experience can feel challenged and those with less can feel their confidence soar. You will be exposed to great new recipes every day and will have each step clearly demonstrated to you. You will then work in our hands-on kitchen area to recreate the dishes with expert guidance at hand. You will improve your knife skills, develop confidence to taste and adjust flavours and cook a wonderful range of dishes. A relaxed lunch in our dining room each day provides the opportunity to enjoy the fruits of your labour.... [-]

One Week Cookery Courses - Cafe Cooking (4 Days)

Dublin Cookery School
Campus Full time 4 days August 2017 Ireland Dublin

We have extended this popular one day course to a fulfilling five days so you can be fully exposed to the expansive repertoire of recipes that we have amassed for Cafe Cooking. [+]

One Week Cookery Courses Our One Week courses provide you a great excuse to take time off, put your ‘out of office’ on and focus on your cooking for a whole week. You’ll be using the best of fresh Irish seasonal ingredients each day and will receive expert tuition from Lynda Booth and her team. Cafe Cooking (4 Days) Tue 8th Aug - Fri 11th Aug 9:30am - 4:30pm Hands on €360.00 We have extended this popular one day course to a fulfilling five days so you can be fully exposed to the expansive repertoire of recipes that we have amassed for Cafe Cooking. Satisfying soups, inventive salads, earthy pates, nourishing tagines, savoury tarts, breads and traditional baking – this course is about fresh, tasty food, much of which can be prepared in advance. Whether you’ve always wanted to run your own café or simply yearn for the skills to whip up satisfying food for friends and family, this is the course for you. There will be a specific focus on the following techniques during the course: Knife skills & filleting Blanching, poaching, marinating Use of herbs & spices Working with sweet & savoury doughs and puff pastry Food presentation Kitchen hygiene & organisation Sample Recipes Starters: Pea and Broad Bean Soup & Brown Yeast Bread with Seeds Bran Muffins Ham Hock Terrine Mains: Pasta with Prosciutto & Cherry Tomatoes Lamb Rolls with Harissa, Aubergine with Chermoula and Bulghur & Wild rice salad with red rice and cherries Caramelised Onion... [-]

The 4 Week Butler Course

Butler Valet School
Campus Full time 4 weeks August 2017 United Kingdom Witney

This detailed and intensive course teaches you how to be a butler in 4 weeks. Starting completely from scratch, Mr Fink will personally share his skills and knowledge and train you to a world class level. It is highly recommended to those who have no previous experience, or are changing from hospitality to private service. [+]

Best Course Studies in Hospitality 2017. The 4 Week Course Programme £7,950 + VAT (includes accommodation, breakfast, and all meals at school). This detailed and intensive course teaches you how to be a butler in 4 weeks. Starting completely from scratch, Mr Fink will personally share his skills and knowledge and train you to a world class level. It is highly recommended to those who have no previous experience, or are changing from hospitality to private service. Each course schedule varies slightly depending on the events taking place at Ditchley Park during the year. WEEK 1 THIS WEEK PROVIDES INTENSIVE HANDS-ON EXPERIENCE AND PRACTICE IN THE DUTIES OF THE BUTLER. 1. How to behave, dress and speak to employers and guests. 2. How to greet guests, attend to their needs and make them welcome. 3. Become familiar with the duties of the housekeeper and other staff and understand how to work together 4. Learn what happens in the pantry, e.g. the care of fine crystal, silver and china. 5. Learn how to make trays for various meals. 6. Prepare the dining room for luncheon and dinner and other parties, and learn how to wait at table. WEEK 2 FOCUSING ON DEVELOPING YOUR FOOD AND DRINK KNOWLEDGE AND COOKING SKILLS. 1. The serving of wines port and cigars, wine-matching. 2. The management of the cellar, laying of wine and port. 3. The preparation and presentation of fine foods. 4. How to carve different meats and cut smoked salmon. 5. A full... [-]

The 2 Week Butler Course

Butler Valet School
Campus Full time 2 weeks August 2017 United Kingdom Witney

We cover exactly the same topics as on the 4 week course but in less detail and at a quicker pace for those students who have some knowledge but wish to focus on particular areas and develop certain skills. [+]

The 2 Week Course Programme £5,160 + VAT (includes accommodation, breakfast, and all meals at school). For delegates with some prior experience. We cover exactly the same topics as on the 4 week course but in less detail and at a quicker pace for those students who have some knowledge but wish to focus on particular areas and develop certain skills. WEEK 1 THIS WEEK PROVIDES INTENSIVE HANDS-ON EXPERIENCE AND PRACTICE IN THE DUTIES OF THE BUTLER. 1.How to behave, dress and speak to employers and guests. 2.How to greet guests, attend to their needs and make them welcome. 3.Become familiar with the duties of the housekeeper and other staff and understand how to work together 4.Learn what happens in the pantry, e.g. the care of fine crystal, silver and china. 5.Learn how to make trays for various meals. 6.Prepare the dining room for luncheon and dinner and other parties, and learn how to wait at table. FOCUSING ON DEVELOPING YOUR FOOD AND DRINK KNOWLEDGE AND COOKING SKILLS. 7.The serving of wines port and cigars, wine-matching. 8.The management of the cellar, laying of wine and port. 9.The preparation and presentation of fine foods. 10.How to carve different meats and cut smoked salmon. 11.A full day’s cooking with an experienced chef. 12.How to shop and what brands to buy. WEEK 2 THIS WEEK WE WILL EXPLORE THE ART OF VALETING. 1.The care of fine clothes, including all types of clothing, uniforms, suits, ties etc. 2.Pressing. 3.Ironing. 4.Removal of stains. 5.Care of... [-]

Summer Academy

Glion Institute of Higher Education London
Campus Full time 2 weeks August 2017 United Kingdom London

The Glion Summer Academy offers a first-class introduction to the world of luxury hospitality. [+]

Best Course Studies in Hospitality 2017. Two weeks of immersion in luxury hospitality and events The Glion Summer Academy offers a first-class introduction to the world of luxury hospitality. Starting in London, the first week includes field trips to world-renowned hospitality companies, including a professional visit to a 5 star London establishment and a tour of Wimbledon. At the start of the second week you will travel to our spiritual home, Switzerland. Here you will learn what it takes to put together an event, visit local attractions, and see first-hand how Swiss chocolate is made. Key Facts Duration: 2 weeks Dates: : 3 - 15 July 2017 Location: starts in London, ends in Switzerland [-]

4 Week Essential Skills

Tante Marie Culinary Academy
Campus Full time 4 weeks September 2017 United Kingdom Woking

The Tante Marie 4 Week Essential Skills course is one of the world’s leading cookery courses of this type. [+]

The Tante Marie 4 Week Essential Skills course is one of the world’s leading cookery courses of this type. During the course students will learn a range of essential, culinary skills across several areas of cookery. Students will leave with the ability to cook good food, for all occasions and in any environment. What you will learn Your course will begin with an introduction to working in a professional kitchen environment, incorporating practical skill development such as knife skills, before moving on to the foundations of basic cookery. Lessons are designed to include recipes and techniques that will build your understanding of how food changes as you cook. This will enable you to make adjustments and correct mistakes as you go on to produce your own recipes and menus. You will be taught in a small group of like-minded students and the majority of your time at the Academy will be spent in our state of the art kitchens. You will gain a comprehensive understanding of areas such as sauces, soups, meat, fish, canapés, pastries, bread….and many, many more! Exams & Assessment There is no assessment or exam on this course. QUALIFICATIONS GAINED Level 2 Award in Food Safety Certificate of Attendance Career Prospects Students who complete the 4 Week Essential Skills in cookery, are well placed to pursue work in numerous kitchen environments. Many graduates choose to apply their new skills whilst working a gap year, while others put them in to practice during a ski season. The Essential... [-]

English Hospitality Preparatory Program

Les Roches Jin Jiang International Hotel Management College
Campus Full time 27 weeks September 2017 China Shanghai

This program is designed to help students reach the minimum IELTS academic English level of 5.0, required for entry into the undergraduate and the postgraduate programs. By using the Cambridge University Touchstone methodology, students will receive the highest and newest level of English training available on the market The course will provide students with relevant skills in English Language, Comprehension, Listening, Reading, Writing and Speaking and will also introduce them to terminology and particular vocabulary of the hospitality industry. An introductory computer course will be given to familiarize students with necessary computer operations and skills, preparing them with a successful foundation for the core hospitality program. For this program lecturers will use the latest teaching technology: Mimio (interactive whiteboards).

Students will be placed in the appropriate level according to their English level evaluated by a pre-admissions exam equivalent to the IELTS English Exam at the beginning of their studies. There are in total three different levels and each level is a 9-week course (one quarter). Students who show a significant improvement may be able to skip a level. At the core of this program lays the interaction between the students and the teacher which is facilitated with Mimio interactive whiteboards, the latest in teaching technology. [+]

9 WEEKS PER LEVEL

Intakes are 4 times per year (February, May, September and November).

This program is designed to help students reach the minimum IELTS academic English level of 5.0, required for entry into the undergraduate and the postgraduate programs. By using the Cambridge University Touchstone methodology, students will receive the highest and newest level of English training available on the market.

The course will provide students with relevant skills in English Language, Comprehension, Listening, Reading, Writing and Speaking and will also introduce them to terminology and particular vocabulary of the hospitality industry. An introductory computer course will be given to familiarize students with necessary computer operations and skills, preparing them with a successful foundation for the core hospitality program. For this program lecturers will use the latest teaching technology: Mimio (interactive whiteboards).... [-]


Hospitality Programs

Greystone College
Campus Full time Part time September 2017 Canada Vancouver Toronto India New Delhi + 3 more

Take the first steps towards a career in this growing industry. [+]

Take the first steps towards a career in this growing industry Why Study Hospitality According to the World Travel and Tourism Council, 1 in 11 of the world’s jobs are supported by the tourism and hospitality industry Get skills to work in entry-level, supervisory or management positions in hotels, restaurants, resorts, convention centres, cruise ships and more If you’re a people person, this is a great industry to grow in, as you’ll connect with business and pleasure travelers from around the world and provide great experiences Learn in Vancouver or Toronto, two of Canada’s tourism, event and convention hubs – consider a co-op program to add real experience to your classroom learning What Is the American Hotel and Lodging Education Institute? The American Hotel and Lodging Education Institute was founded in 1953 to provide working hospitality professionals with education and training. Graduates of our Tourism and Hospitality Management program qualify for additional certification through AHLEI. Professional certification from the Educational Institute is the ultimate distinction of professional excellence for the hospitality industry. Hospitality Programs Diploma in Customer Service Diploma in Tourism and Hospitality Management Hospitality Co-op Programs Certificate in Hospitality Skills Co-op Diploma in Customer Service Co-op Diploma in Tourism & Hospitality Management Co-op [-]

Course in Hotel and Hospitality Management

MECAT
Campus Full time September 2017 United Arab Emirates Dubai

Whenever we travel, dine out, or spend an evening away from home, we are enjoying ‘hospitality’. This course will help you discover various aspects of housekeeping, food and beverages and facilities management. It will provide you with knowledge about different business and operational functions of the industry. [+]

Best Course Studies in Hospitality 2017. About the Course Whenever we travel, dine out, or spend an evening away from home, we are enjoying ‘hospitality’. This course will help you discover various aspects of housekeeping, food and beverages and facilities management. It will provide you with knowledge about different business and operational functions of the industry. Target Audience Leaders, Supervisors, managers, and all employees in the hotel and hospitality industry Learning Objectives This course focuses on developing professional competences such as effective communication and customer service, information technology, teamwork and leadership. In addition, general management of a hotel as an organization including food and beverage, operations, strategic human resource management, and sales and marketing in the hotel and hospitality industry. Optional Online/Distance Learning Attendance Students are also permitted to enroll in this course on an online/distance learning basis. [-]