Course in Hospitality

Top Courses in Hospitality

Hospitality

Following secondary education, courses are available to students who are interested in expanding their knowledge in a particular area. There are a wide variety of courses to choose from, allowing students to choose topics that are interesting to them. The length of a course can vary, but these programs can offer students an in-depth look at a specific subject.

What is a course in hospitality? A hospitality course educates students on the best practices within the hospitality industry. Topics covered within this type of program may range from learning how to properly interact with potential customers and employees to understanding how to competitively grow a hospitality business. A course in hospitality can prepare students to work in a variety of settings.

Hospitality courses can help students improve skills related to marketing, conflict management and organization. Students can apply lessons learned in their hospitality course to create positive work environments and to strengthen interpersonal relationships.

The cost of a hospitality course will depend on the program length and the location of the institution. Since these classes can range from a few weeks to over a year in length, the best way to figure out the cost of a specific hospitality course is to contact the schools you are considering.

Due to the broad nature of the industry, a hospitality course can lead students into numerous fulfilling career paths, thus allowing them to cater to their interests. A student with an interest in travel may be dedicated to pursuing a career as a hotel manager, whereas someone with a love for fine dining who prefers to stay behind the scenes may become a cook or chef. For people who prefer to interact with guests frequently, a career as a receptionist can be rewarding. 

Today, educational institutions understand that not everyone can attend classes in person. Online courses in hospitality are widely available for students with busy schedules. Search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.

Read More

Professional host in gastgewerbe ihk

Hotelfernschule Poppe+Neumann
Online Full time 24 - 30 months October 2019 Germany Germany Online

making professionals for the food service and hotel managers - to their careers and career technically - the upgrading training for business administrator in the hospitality industry IHK. With the part-time distance learning, the Hotel Fernschule Poppe & Neumann ensures the compatibility of education and occupation. [+]

Survey

Managerial key qualification (cost, legal, human resources management, business organization, controlling), the mandatory requirement for any executive function in the food service industry or in administration of a hotel!

making professionals for the food service and hotel managers - to their careers and career technically - the upgrading training for business administrator in the hospitality industry IHK. With the part-time distance learning, the Hotel Fernschule Poppe & Neumann ensures the compatibility of education and occupation.

perspectives Career move - better earnings management responsibility Assuming management responsibilities professional development Basis for successful self-employment ... [-]

Training of trainers ihk

Hotelfernschule Poppe+Neumann
Online Full time 6 months October 2019 Germany Germany Online

The future of the hospitality industry to help shape, to counteract the shortage of skilled workers to work in a hotel and restaurant industry operating as an instructor / to the qualifications of training of trainers is not only essential but also mandatory. [+]

Survey

The future of the hospitality industry to help shape, to counteract the shortage of skilled workers to work in a hotel and restaurant industry operating as an instructor / to the qualifications of training of trainers is not only essential but also mandatory.

The participants of the seminar on "AdA bill" regularly feature outstanding exam results and as a qualified leader. The AdA bill is to be completed both as a standalone measure and as part of the Master / Business Administrator exam in a combination package.

perspectives

The growing demands on the hospitality industry require a versatile and in-depth knowledge of the employees and managers. In addition to the actual profession crafts and labor educational qualifications are required to be obtained only through professional development. Because in order to act as trainers in the hospitality industry to the instructor aptitude test is essential because it is legally binding since August of 2009. Entitled trainers / -in IHK you not only meet the legal qualification but also apply to your trainees as a competent partner in order to prepare the specialists of tomorrow on their professional life. In addition, the successfully completed aptitude examinations is one of the admission requirements for upgrading training (Master / business administrator in the hospitality industry).... [-]


Specialist in the hospitality industry

Hotelfernschule Poppe+Neumann
Online Full time 20 months October 2019 Germany Germany Online

It's just in the hospitality industry a huge difference whether one is working on or unskilled, or has a vocational qualification! [+]

Survey

It's just in the hospitality industry a huge difference whether one is working on or unskilled, or has a vocational qualification!

In order to enable skilled and unskilled workers and family helpers vocational qualifications of the Chamber of Commerce as a specialist in the hospitality industry IHK, the hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course without loss of earnings.

perspectives

With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a specialist in the hospitality industry (CCI) to provide wide-ranging opportunities in the labor market:... [-]


Course bartender and waiter

Estudios Superiores Abiertos de Hostelería
Online Part time September 2019 Spain Zaragoza

In the course of Barman and Waiter you will prepare you perform professionally service restaurant and bar, giving a complete service in the hospitality industry. The cocktail is becoming a source of differentiation of many establishments. Learn the ethics of this profession and you know their secrets instruments, beverages, types and ways to combine ... [+]

Course Barman and Waiter

Learn the techniques professional waiter and barman

In the course of Barman and Waiter you will prepare you perform professionally service restaurant and bar, giving a complete service in the hospitality industry.

The cocktail is becoming a source of differentiation of many establishments. Learn the ethics of this profession and you know their secrets instruments, beverages, types and ways to combine them. This domain of mixology will be reinforced by the skills they acquire for a spotless restaurant service execution.

Here is a course of barman with a fully practical guidance which enables you to acquire knowledge that you become a professional with skills to work in the sector. ... [-]


Course waiter

Estudios Superiores Abiertos de Hostelería
Online Part time September 2019 Spain Zaragoza

The course waiter brings a deep working knowledge of the mechanics and procedures needed to run an impeccable restaurant service. During the various teaching units of this course you'll acquire Professional Bartender with practical work experience that will enable you to develop your work in organizing, planning and control of restaurant ... [+]

Bartender Course

Learn all the techniques of professional waiter

The course waiter brings a deep working knowledge of the mechanics and procedures needed to run an impeccable restaurant service. During the various teaching units of this course you'll acquire Professional Bartender with practical work experience that will enable you to develop your work in organizing, planning and control of a restaurant.

This course has a fully practical guidance that provides a solid foundation to introduce you to the labor market, and / or specialize as a professional bartender.

Agenda Introduction to the restaurant - Professional ethics of the profession. Definition and classification of catering establishments. Uniformity and hygiene and customer service. Selection and training of personnel. The brigade. Relations with other departments Organization and delivery of service - dining furniture. The material of the restaurant. Mise en place and organization of the range. Development of the service in the dining room Organization and bar - bar facilities and equipment. The mise en place of the bar. The service at the bar or counter. Drinks service at the bar or restaurant Buffet and room service - buffet Systems. Room service or room service Banqueting service - Basic concepts and meaning of banqueting service. Marketing banquet. Service delivery process. Types and assembly tables Service coffee, tea, cocktail and cigar - Wine. Coffee. Tea. The cocktail bar. The cigar Charting and billing - Conditions and requirements for the preparation of a letter. Billing, collection and control systems GOALS ... [-]

Upper reaches of housekeeper / e

Estudios Superiores Abiertos de Hostelería
Online Part time September 2019 Spain Zaragoza

This course aims Housekeeper closer to new tools and methods of work for proper management of the department of housing, with special emphasis on the management of area homes and introduce you to materials and concepts that are not normally available to professionals in this area ... [+]

Advanced Course in Housekeeper / e

Format in Hotel Housekeeper with new tools

The Housekeeper Hotel is one of the key parts of running a hotel. Also known as story supervisor is the person who is in charge of housekeepers and organized so that they can carry out their work. The Hotel Housekeeper work requires organizational, planning and control of all work done on floors, rooms and amenities areas, focusing on target and optimize the resources at its disposal. A profession that requires adequate training to make a success of the role of intermediary between your computer and the hotel management and to achieve the best quality in their daily work.

This course aims Housekeeper closer to new tools and methods of work for proper management of the department of housing, with special emphasis on the management of area homes and introduce you to materials and concepts that are not normally available to professionals in this area.... [-]


Course on human resources in hospitality

Estudios Superiores Abiertos de Hostelería
Online Part time September 2019 Spain Zaragoza

This Course Hospitality Human Resources aims to show the use of criteria and policies to guide the staff members to achieve the objectives of the company, in a good working environment with adequate remuneration and respect their rights ... [+]

Course in Hospitality Human Resources

Learn the criteria and policies for achieving the objectives

Human resources in hospitality are an essential part of the smooth running of the organization, as through personal its objectives are achieved and can achieve a better development of the company reaching a high level of competitiveness.

This Course Hospitality Human Resources aims to show the use of criteria and policies to guide the staff members to achieve the objectives of the company, in a good working environment with adequate remuneration and respect their rights.

Agenda The organization and organizational culture - Conceptual bases of the Organization. Organizational Structure. The culture of the organization. The human factor in the company Analysis, description and assessment of jobs - Human Resources Planning in the Company. Analysis of jobs. Analysis and description of jobs (ADP). Design and implementation of ADP. Implementation of the plan of job descriptions. Rating jobs. HR Recruitment - Meaning and importance of recruitment. The recruiting process. Needs analysis and HR planning. Description vacancy. Types of recruitment. Sources of recruitment. The press announcement. Collection of applications. Pre-selection of candidates. Outcome and evaluation. Selection and orientation of human resources - recruitment concept. Suitability tests. Interview selection. Stages of the selection interview. Types of interview. Rating of the candidate. Analysis and decision making. Incorporation of the candidate. The company training - Training in the company. Importance of training and development. The principles of training. The objectives of the training. The training plan. Personal Evaluation - The performance evaluation.... [-]

Leadership course in hospitality

Estudios Superiores Abiertos de Hostelería
Online Part time September 2019 Spain Zaragoza

This in Hospitality Leadership Course aims to train future leaders of the hospitality industry. Teaching managerial skills that involve the exercise of analysis and reflection based on a series of changing realities are forcing us to position ourselves to take some consequences that try to apply in the exercise of specific leadership ... [+]

Leadership Course in Hospitality

Manage, lead a team of professionals

Good management and leadership in hospitality unavoidably for good labor management in hiring people who will provide services for the company.

This in Hospitality Leadership Course aims to train future leaders of the hospitality industry. Teaching managerial skills that involve the exercise of analysis and reflection based on a series of changing realities are forcing us to position ourselves to take some consequences that try to apply in the exercise of specific leadership.

Agenda Environment leadership. The knowledge worker - Environment in the direction of companies. The change. Current environment of uncertainty. The knowledge worker. The new leader. Organization and management styles. - The new leader. Organization and management styles. Growth and Business Development - Strategies for growth and development. Benchmarking. Business plan. Guides action to results. Set objectives. Retain the objectives. Emotionally customer loyalty. The process of loyalty. Motivation. GOALS ... [-]

Hospitality management course. management and control

Estudios Superiores Abiertos de Hostelería
Online Part time September 2019 Spain Zaragoza

This course hospitality management see as the role of hotel management exceeds namesake department itself, and makes the functions it will expand and become a key department for the verification process, activity control and budgeting, forecasting and standards ... [+]

Hospitality Management Course. Administration and Control

Learn a hospitality management company

Management functions and hotel management have grown from an exclusive activity of a single department, with important implications in reception, to become an inherent task to each of the departments of the hotel.

This course hospitality management see as the role of hotel management exceeds namesake department itself, and makes the functions it will expand and become a key department for the verification process, activity control and budgeting, forecasting and standards.

Agenda

The Hospitality Management course. Administration and Control has four units:

UNIT I: INTRODUCTION TO COST IN HOSPITALITY UNIT II: USALI UNIT III: BUDGET UNIT IV: KEY RATIOS Details of units Introduction to Hospitality costs Definition and nature of the goods. Economic definition of hospitality service. Some relevant concepts. Types costs. Process-oriented and cost-oriented order costs. Calculation of neutral. USALI USALI. Operational departments. Definition. Functional departments. Definition. The operating account. Budget Economic budget. Financial budget. Budget Summary. Budgetary control. Forecasts. Basic Ratios RevPar and GopPar. RevPar II. Other ratios. GOALS ... [-]

Rooms Division Specialization - [Distance Learning]

Swiss Alpine Center
Online February 2019 Switzerland Alpnach

Alpine Center offers the 5 Course Rooms Division Specialization Online/ Distance Learning in co-operation with the Educational Institute of the American Hotel and Lodging Association. The distance learning programme is particularly beneficial for industry professionals who: have accumulated experience; require further certification for advancement or promotion in their particular field; and are constrained by time and distance from attending regular classes. [+]

Alpine Center offers the 5 Course Rooms Division Specialization Online/ Distance Learning in co-operation with the Educational Institute of the American Hotel and Lodging Association. The distance learning programme is particularly beneficial for industry professionals who: have accumulated experience; require further certification for advancement or promotion in their particular field; and are constrained by time and distance from attending regular classes. Enrolment in this programme can begin at any time.

The advantages of this online / distance learning course include:

Learn while you earn - continue to work while studying. Learn on your own time and at your own speed. Select the curriculum which particularly suits you. Pay as you go - course by course... [-]


Hospitality Management Courses [Distance Learning]

Swiss Alpine Center
Online Campus 1 - 2 years February 2019 Switzerland Alpnach

Alpine Center offers this program in cooperation with the Educational Institute of the American Hotel and Lodging Association. The distance learning program is particularly beneficial for industry professionals who: have accumulated experience; require further certification for advancement or promotion in their particular field; and are constrained by time and distance from attending regular classes. [+]

Alpine Center offers this program in cooperation with the Educational Institute of the American Hotel and Lodging Association. The distance learning program is particularly beneficial for industry professionals who: have accumulated experience; require further certification for advancement or promotion in their particular field; and are constrained by time and distance from attending regular classes. Enrolment in this program can begin at any time.

We offer over 30 hospitality management courses, available through traditional home study (correspondence courses) or online through our CourseLine® program. Students can take individual courses or work toward a 5-course Area of Specialization, 6-course Hospitality Fundamentals Program, 8-course Hospitality Operations Certificate, or 12-course Hospitality Management Diploma or Food and Beverage Management Diploma using either program or a combination of traditional and online courses.... [-]


The 4 Week Butler Course

Butler Valet School
Campus Full time 4 weeks August 2019 United Kingdom Witney

This detailed and intensive course teaches you how to be a butler in 4 weeks. Starting completely from scratch, Mr Fink will personally share his skills and knowledge and train you to a world-class level. It is highly recommended to those who have no previous experience or are changing from hospitality to private service.

[+]

The 4 Week Course Programme

£7,950 + VAT (includes accommodation, breakfast, and all meals at school). This detailed and intensive course teaches you how to be a butler in 4 weeks. Starting completely from scratch, Mr Fink will personally share his skills and knowledge and train you to a world-class level. It is highly recommended to those who have no previous experience or are changing from hospitality to private service. Each course schedule varies slightly depending on the events taking place at Ditchley Park during the year.

WEEK 1

THIS WEEK PROVIDES INTENSIVE HANDS-ON EXPERIENCE AND PRACTICE IN THE DUTIES OF THE BUTLER. 1. How to behave, dress and speak to employers and guests. 2. How to greet guests, attend to their needs and make them welcome. 3. Become familiar with the duties of the housekeeper and other staff and understand how to work together 4. Learn what happens in the pantry, e.g. the care of fine crystal, silver and china. 5. Learn how to make trays for various meals. 6. Prepare the dining room for luncheon and dinner and other parties, and learn how to wait at table.... [-]


The 2 Week Butler Course

Butler Valet School
Campus Full time 2 weeks August 2019 United Kingdom Witney

We cover exactly the same topics as on the 4-week course but in less detail and at a quicker pace for those students who have some knowledge but wish to focus on particular areas and develop certain skills.

[+]

The 2 Week Course Programme

£5,160 + VAT (includes accommodation, breakfast, and all meals at school). For delegates with some prior experience. We cover the same topics as on the 4-week course but in less detail and at a quicker pace for those students who have some knowledge but wish to focus on particular areas and develop certain skills.

WEEK 1

THIS WEEK PROVIDES INTENSIVE HANDS-ON EXPERIENCE AND PRACTICE IN THE DUTIES OF THE BUTLER. 1.How to behave, dress and speak to employers and guests. 2.How to greet guests, attend to their needs and make them welcome. 3.Become familiar with the duties of the housekeeper and other staff and understand how to work together 4.Learn what happens in the pantry, e.g. the care of fine crystal, silver, and China. 5.Learn how to make trays for various meals. 6.Prepare the dining room for luncheon and dinner and other parties, and learn how to wait at table. FOCUSING ON DEVELOPING YOUR FOOD AND DRINK KNOWLEDGE AND COOKING SKILLS. 7.The serving of wines port and cigars, wine-matching. 8.The management of the cellar, laying of wine and port. 9.The preparation and presentation of fine foods. 10.How to carve different meats and cut smoked salmon. 11.A full day’s cooking with an experienced chef. 12.How to shop and what brands to buy.... [-]


Hospitality Programs

Greystone College
Campus Full time Part time September 2019 Canada Vancouver Toronto India New Delhi + 3 more

Take the first steps towards a career in this growing industry. [+]

Take the first steps towards a career in this growing industry Why Study Hospitality According to the World Travel and Tourism Council, 1 in 11 of the world’s jobs are supported by the tourism and hospitality industry Get skills to work in entry-level, supervisory or management positions in hotels, restaurants, resorts, convention centres, cruise ships and more If you’re a people person, this is a great industry to grow in, as you’ll connect with business and pleasure travelers from around the world and provide great experiences Learn in Vancouver or Toronto, two of Canada’s tourism, event and convention hubs – consider a co-op program to add real experience to your classroom learning What Is the American Hotel and Lodging Education Institute? ... [-]

Course in Hotel and Hospitality Management

MECAT
Campus Full time September 2019 United Arab Emirates Dubai

Whenever we travel, dine out, or spend an evening away from home, we are enjoying ‘hospitality’. This course will help you discover various aspects of housekeeping, food and beverages and facilities management. It will provide you with knowledge about different business and operational functions of the industry. [+]

About the Course

Whenever we travel, dine out, or spend an evening away from home, we are enjoying ‘hospitality’. This course will help you discover various aspects of housekeeping, food and beverages and facilities management. It will provide you with knowledge about different business and operational functions of the industry.

Target Audience

Leaders, Supervisors, managers, and all employees in the hotel and hospitality industry

Learning Objectives

This course focuses on developing professional competences such as effective communication and customer service, information technology, teamwork and leadership. In addition, general management of a hotel as an organization including food and beverage, operations, strategic human resource management, and sales and marketing in the hotel and hospitality industry.... [-]