Course in Food and Beverage Studies in Rhone-Alpes in France

Compare Courses in Food and Beverage Studies 2018 in Rhone-Alpes in France

Food and Beverage Studies

There are hundreds of nationally recognized Professional qualifications & training courses from the worlds leading education providers. Course objectives should lead to teaching methods and student interest.

Food and beverage studies is the study of the behavior and properties of food. This includes where food comes from, the production process involved with making food, and how it is transported, stored and sold.

France, officially the French Republic, is a unitary semi-presidential republic located mostly in Western Europe, with several overseas regions and territories.

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