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View all Distance learning Courses in Food and Beverage Studies 2019

The study of the properties of food is included in food and beverage studies. Where food comes from, how food and beverages are produced, and how these items are transported, stored and consumed are all examined in these studies.

 

Dealing with public universities is far from an optimal option. Private schools provide much better assistance in your distance learning experience. Several online university draws teachers and students at great distances from all over the world. This vastly increases the diversity in a distance learning classroom and produces challenging conversation among those from hugely divergent communities, regions, and distant cultures.

Request Information Distance learning Courses in Food and Beverage Studies 2019

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11 Results in Food and Beverage Studies, Distance learning

Siebel Institute of Technology

This online (online) learning system provides an effective learning platform to maximize the understanding of educational content in each student. Our program is designed ... [+]

This online (online) learning system provides an effective learning platform to maximize the understanding of educational content in each student.

Our program is designed so that the progress of each student is monitored by the instructors, and the students can easily consult with them. If a student is having difficulty understanding an advanced brewing concept, the instructors work with that person to achieve full understanding of the subject. That is why this system represents a "student-centered approach".

This concise online course is the ideal course for ...Employees of breweries that need additional training in the theory of brewing.Brewing industry suppliers.Personnel of beer distributors that seek to improve their knowledge of how beer is brewed.People looking to enter the brewing industry, including future owners of micro-breweries.People who wish to prepare for our advanced level courses, such as Associate, Diploma or Master Brewer.Instructors... [-]
USA Chicago
July 2019
Full-time
Online
Hotelfernschule Poppe+Neumann

Be the perfect host - this claim to you is in the blood. As a restaurant master IHK you ensure that your guests feel completely comfortable, competent advice and are serv ... [+]

Survey

Be the perfect host - this claim to you is in the blood. As a restaurant master IHK you ensure that your guests feel completely comfortable, competent advice and are served while simultaneously keeping economic aspects in mind.

They are professionals and executives, work responsibility in all aspects of planning, production and marketing of gastronomic products. By your masterful knowledge convince both in personnel management in the service sector as well as the ministry of the guest.

perspectives

Poppe & Neumann graduates of the Master Restaurant IHK worldwide work as

Manager successful top restaurants Owner independently owned businesses Consultants, coaches, business consultants Sales managers in industry Specialist teachers in vocational schools and in public or private educational institutions ... [-]
Germany Germany Online
October 2019
Full-time
24 - 30 months
Online
Hotelfernschule Poppe+Neumann

Chef is more than just a title. The most traditional gastronomic masters degrees is the basis for successful entry into the management level and management in hotels and ... [+]

Survey

Chef is more than just a title. The most traditional gastronomic masters degrees is the basis for successful entry into the management level and management in hotels and restaurants, in community catering, in catering - but also in industry, education and many other areas. Here, the profession of chef offers more than just the guest-oriented work in the kitchen. Chefs are considered perfect leaders for the planning, creation and marketing of gastronomic products and services. And also off the catering countless prospects and opportunities open to them.

perspectives

Poppe & Neumann graduates of the chef IHK worldwide work as

Manager, Operations Manager Chef cooks, kitchen manager Food designers Consultants, business consultants Sales specialists in the industry Food inspectors Food & Beverage Manager Specialist teachers in vocational schools and in public or private educational institutions ... [-]
Germany Germany Online
October 2019
Full-time
24 - 30 months
Online
Hotelfernschule Poppe+Neumann

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a restaurant / -frau Chamber of Commerce, the Hotel Fernschule Poppe & ... [+]

Survey

Especially in the hospitality industry - also in service - it makes a huge difference whether one is working on or unskilled, or has a vocational qualification!

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a restaurant / -frau Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings.

perspectives

With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a restaurant / -frau CCI to offer wide-ranging opportunities in the labor market:

An occupation degree (CCI certificate) More recognition at work Social mobility - Better earning potential Development and career opportunities in the service ... [-]
Germany Germany Online
October 2019
Full-time
20 months
Online
Hotelfernschule Poppe+Neumann

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a chef / cook Chamber of Commerce, the Hotel Fernschule Poppe & Neuma ... [+]

Survey

Especially in the hospitality industry - even in the kitchen - it makes a huge difference whether one is working on or unskilled, or has a vocational qualification!

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a chef / cook Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings.

perspectives

With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a chef / cook CCI to offer wide-ranging opportunities in the labor market:

An occupation degree (CCI certificate) More recognition at work Social advancement - better earning potential Development and career opportunities in the kitchen ... [-]
Germany Germany Online
October 2019
Full-time
20 months
Online
Hotelfernschule Poppe+Neumann

Also in the catering business it makes a huge difference whether one is working on or unskilled, or has a vocational qualification! ... [+]

Survey

Also in the catering business it makes a huge difference whether one is working on or unskilled, or has a vocational qualification!

To enable skilled and unskilled manpower vocational qualifications of Industry and Commerce as / -frau systems catering Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings.

perspectives

With a distance learning course the hotel Fernschule Poppe & Neumann and the vocational qualification as a specialist / woman for the food CCI to offer wide-ranging opportunities in the labor market:

An occupation degree (CCI certificate) More recognition at work Social rise Better earning potential Development and career opportunities in the food service industry ... [-]
Germany Germany Online
October 2019
Full-time
20 months
Online
Siebel Institute of Technology

The Executive Overview of the Brewing Process course allows executives, administrative staff, and brewing-industry decision makers around the globe to participate in prof ... [+]

Brewing industry executives and those considering entering the industry need to know the ins-and-outs of professional brewery operations in order to make effective financial and managerial decisions. To that end, the World Brewing Academy (WBA) designed a web-based course to allow students to learn the basics of brewery dynamics without the need to travel.The Executive Overview of the Brewing Process course allows executives, administrative staff, and brewing-industry decision makers around the globe to participate in professional-level English language training over the Internet. As a basic-level course, it is also a great choice for those with aspirations of becoming a professional brewer with no prior commercial-level brewing training towards preparing for more advanced brewing courses.... [-]

USA Chicago
April 2019
Full-time
3 weeks
Online
International Career Institute

ICI’s catering and cooking course turn your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foste ... [+]

ICI’s catering and cooking course turns your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster personal or professional relationships. Additionally, the need to have food catered by a professional is a necessity on several occasions. Hence, there will always be venues for a skilled culinary expert like you!

Course Outline Commercial Cookery - Identify and Prepare Meat Commercial Cookery - Plan and Prepare Food for Buffets Commercial Cookery - Prepare and Cook Poultry and Game Commercial Cookery - Prepare and Cook Seafood Commercial Cookery - Prepare Appetisers and Salads Commercial Cookery - Prepare Hot and Cold Desserts Commercial Cookery - Prepare Pastries, cakes and yeast goods Commercial Cookery - Prepare Sandwiches Commercial Cookery - Prepare Soups Commercial Cookery - Prepare Stocks and Sauces Commercial Cookery - Prepare Vegetables, Eggs and Farinaceous Dishes Catering Business Practices Catering Employment Human Food and Nutrition Kitchen & Food Management Planning A Menu Beverages Scope and Nature Of Catering Services Career Prospects ... [-]
United Kingdom London
Open Enrollment
Full-time
Part-time
Online
OSTELEA | Distancia

The program offers an itinerary with an approach that, on the one hand, will help you achieve a set of professional skills that allow you a faster and more satisfactory i ... [+]

Tourism is one of the most important economic activities of the Spanish economy, and one of the fundamental sectors in the social and economic development of the country. Within the sector, the area of ​​restoration, with more than 270,000 establishments and 1.3 million jobs, is one of the fastest growing, and one of the key pieces of tourism. The restoration business model demands a very marked identity, with the objective of clearly differentiating itself from the competition.

The Higher Program in Management of Catering and Food Companies

The program offers an itinerary with an approach that, on the one hand, will help you achieve a set of professional skills that allow you a faster and more satisfactory integration in the catering sector and, on the other, awaken and strengthen your mentality enterprising Thanks to the flexible learning model that adapts to the needs of the participants, this program, which is developed under the online or blended modality (blended) can be done in nine months.... [-]

Spain Madrid Barcelona Spain Online
September 2019
Part-time
9 months
Online
IEEF Instituto Español para la Educación y la Formación

Become a certified specialist, practice in the best companies, and work on what you like ... [+]

Course description of Cooking and Gastronomy Technician

This Technician in Cooking and Gastronomy course follows the specifications of the BOE for this training. Our students are known by the main companies in the sector, who request them for internships (and in many cases, for hiring).

At the end of the studies, if you pass the course you will obtain an IEEF diploma certifying that you have satisfactorily passed the preparatory course for the free exam that allows you to obtain the title of "TECHNICIAN IN KITCHEN AND GASTRONOMY" (official qualification of Vocational Training approved by the Ministry of Education , obtained through presentation to the free official tests that are convened in different autonomous communities by virtue of Royal Decree 1538/2006, of December 30, which regulates the FP from 2007).... [-]

Spain Madrid
September 2019
Online
IEEF Instituto Español para la Educación y la Formación

Become a certified specialist, practice in the best restaurants, and work on what you like ... [+]

Course description of Professional Chef in Madrid

This course of Professional Chef in Madrid (face-to-face training) follows the specifications of the BOE for this training. Our students are known by the main companies in the sector, who request them for internships (and in many cases, for hiring).

At the end you will have the title of Professional Chef, and the corresponding certificates. You will be entitled to 160 or 320 hours of internships in leading companies in the sector, with real chances of getting a job.

If you prefer, this course is also taught online.

What will I learn?

The course is aimed at all those who wish to acquire, improve and update their training in this sector with a specific preparation to join a job such as: Head chef, chef and cook.... [-]

Spain Madrid
September 2019
Online