Course in Food and Beverage Studies in Buenos Aires in Argentina

View all Course Studies in Food and Beverage Studies 2017/2018 in Buenos Aires in Argentina

Food and Beverage Studies

Universities and colleges set their own admission requirements for higher education courses, so they vary broadly. Depending on the course, students may be able to get into higher education with a range of qualifications. If you're applying to do a course, you may find that work experience is taken into consideration alongside any qualifications you have. Some higher education institutes and colleges offer courses as preparation for a certain type of degrees. They usually don't result in separate criteria as they simply qualify you to enter the degree program itself. Courses can be taught in a broad selection of fields of study.

Food and beverage studies is the study of the behavior and properties of food. This includes where food comes from, the production process involved with making food, and how it is transported, stored and sold.

International students will find a wide and diversified variety of higher education institutes offering excellent chances for affordable studies of a high standard. Great importance as been set on the education system in Argentina. Their goal is providing scientific, professional, humanistic and technical training in the highest sphere.

Buenos Aires is home to key literary figures. This may be as a result of the city’s many private and public learning institutions such the Salvador University and University of Buenos Aires.

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Course: Wine Lessons in Buenos Aires, Argentina

Mente Argentina
Campus Full time 2 - 8 weeks February 2018 Argentina Buenos Aires

Argentina’s amazing wine-producing tradition is getting more international attention than ever before. Today, it is the main wine producer of South America (5th in the world) with more than 1.3 billion liters produced annually. Particularly known for its deep, [+]

Wine Lessons in Buenos Aires, ArgentinaArgentina’s amazing wine-producing tradition is getting more international attention than ever before. Today, it is the main wine producer of South America (5th in the world) with more than 1.3 billion liters produced annually. Particularly known for its deep, flavorful Malbec grape, Argentine wines continue to be praised all over the world.
Mente Argentine invites you to become the wine expert you always wanted to be, with a chance to visit the different wine-producing regions of Argentina, seeing the vineyards, wineries, meet winemakers, and of course, taste a wide variety of wines. The combined learning experience of classes (discussing winemaking theory and history) and  tastings will broaden your knowledge of the wine industry as well as its culture.... [-]


Professional Chef Program - Culinary Arts in Argentina

Mente Argentina
Campus Full time 5 months February 2018 Argentina Buenos Aires

In recent years, developments in the gourmet food and restaurant industry as well as an increase in demand for high quality service have triggered a need for trained professional chefs internationally [+]

Professional Chef Program - Culinary Arts in ArgentinaIn recent years, developments in the gourmet food and restaurant industry as well as an increase in demand for high quality service have triggered a need for trained professional chefs internationally. With this in mind, Mente Argentina has designed a program adapted to the ever evolving needs of international gastronomy.

This is an intensive program, created specifically for students who are passionate about gastronomy and expanding their culinary skill set.

Aspiring chefs in the Mente Argentina Professional Chef Degree Program will take intensive classes for five months which cover the same content as a 2 year Culinary Arts degree program. Students will learn to plan and organize various types of kitchen operations, such as: restaurant, hotel, and catering company.... [-]