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Courses in Food and Beverage Studies

A food and beverage studies course can provide individuals with the help needed to learn how to work in this industry, both in the creation and in the production facilities associated with this field. What Is a Food and Beverage Studies? A food and beverage studies course prepares the student to create recipes, but also learn how to prepare, sell, bottle, and otherwise market a business in this fi… Read more

A food and beverage studies course can provide individuals with the help needed to learn how to work in this industry, both in the creation and in the production facilities associated with this field.

What Is a Food and Beverage Studies?

A food and beverage studies course prepares the student to create recipes, but also learn how to prepare, sell, bottle, and otherwise market a business in this field. This type of course is often a part of a program for further culinary arts education.

What Are the Benefits of Taking a Food and Beverage Studies?

Taking this course prepares the student for advanced education in this field. The student will be better able to work in the field, as well as to handle management level positions.

How Much Does It Cost to Take a Food and Beverage Studies?

The cost will vary significantly. Taking this course as a one-off program is often inexpensive, but it can also be a part of a larger culinary arts program. This would cost significant more.

What Are the Requirements for a Food and Beverage Studies?

In some cases, students will need to enroll in a culinary arts program in order to get into these programs. In other cases, this is not necessary since the program may be available without direct admission into a culinary program.

What Kind of Career Improvement Can You Expect with Food and Beverage Studies?

Taking this course will help individuals to work in the industry or to gain a culinary arts degree. That could help with career advancement into a management position.

Why Take an Online Food and Beverage Studies?

A food and beverage studies course is one that can be taken online. Doing so allows the student to get his or her education at their own rate, as well as learn from home.

Where to Take a Food and Beverage Studies?

Food and beverage studies are available online through specialized schools, as well as through most colleges, universities, and specialized schools offering culinary arts programs.

How to Apply to a Food and Beverage Studies?

Search for your program below and contact the admissions office of the school of your choice directly by filling in this lead form.

 

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University College of Hospitality Management and Culinary Arts of Sant Pol de Mar
Barcelona, Spain

Healthy cooking is not only a trend; it's here to stay! New generations are conscious of the advantages of a healthy lifestyle and concepts such as nutrition, sustainability a ... +

Healthy cooking is not only a trend; it's here to stay! New generations are conscious of the advantages of a healthy lifestyle and concepts such as nutrition, sustainability and environment. -
Courses
Part-time
3 months
Spanish
Apr 2022
Online & Campus Combined
Campus
Online
 
Culinary Institute Kul IN
Sisak, Croatia

Did you know that the Zinfandel grape originates from Croatia? Historically, Croatia has had a long and close relationship with wine, and vineyards are full of indigenous grap ... +

Did you know that the Zinfandel grape originates from Croatia? Historically, Croatia has had a long and close relationship with wine, and vineyards are full of indigenous grape varieties, enriching the region's wine culture. This two-week program is a complete package that will immerse you in the world of wine, covering Old World and New World wines, traditional Croatian wines, viticulture, enology, tasting techniques, wine marketing, and understanding wine labels. You will find your inner sommelier as you learn to distinguish subtle flavors and aromas, and you will visit local vineyards and wineries to learn about wine production. Whether you are a wine lover, a wine critic, or a sommelier, this course will offer something new and exciting for you. -
Courses
Full-time
50 hours
English
16 Aug 2021
06 Jul 2021
Campus
 
South-Eastern Finland University of Applied Sciences, XAMK
Mikkeli, Finland +3 More

Do you know about the benefits of Arctic Finnish food? This Micro Course invites you to come and experience Arctic nature and its edible treasures. During this trip to Arctic ... +

Do you know about the benefits of Arctic Finnish food? This Micro Course invites you to come and experience Arctic nature and its edible treasures. During this trip to Arctic food, you learn why it is healthy and tasty. You also get the idea of Finnish berry picking, fishing, and how Finns use them in cooking delicious meals. -
Courses
Full-time
Part-time
10 hours
English
Aug 2021
Online
 

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European Bartender School
Barcelona, Spain +10 More

Ready to shake things up? Our four-week International Bartender Course is broken down into four core modules: Bar Practice, Masterclasses, Flair and Free Pour. By the end of t ... +

Ready to shake things up? Our four-week International Bartender Course is broken down into four core modules: Bar Practice, Masterclasses, Flair and Free Pour. By the end of the course, you’ll have the skills and the confidence to walk behind any bar, anywhere in the world and look like you’ve been doing it for years – even if you’re a complete beginner. Over 7,000 students take this course every year, making it the world’s most popular bartender course. -
Courses
Full-time
4 weeks
English, Swedish, German, French, Spanish, Italian, Finnish, Danish
Campus
 
SAIT - Southern Alberta Institute of Technology
Calgary, Canada

Considered the best in Canada, the Professional Cooking program at SAIT is delivered by world-renowned chefs who provide expert, hands-on training. In just two short years you ... +

Considered the best in Canada, the Professional Cooking program at SAIT is delivered by world-renowned chefs who provide expert, hands-on training. In just two short years you will have the opportunity to train and interact with 20 leading culinary professionals - an amazing experience for anyone passionate about the culinary arts. -
Courses
Full-time
2 years
English
Sep 2021
01 Jul 2021
Campus
 
Barcelona Culinary Hub
Barcelona, Spain

Create your own digital identity with the training of the Gastronomic Communication course. Learn to generate content through the different social networks and their professio ... +

Create your own digital identity with the training of the Gastronomic Communication course. Learn to generate content through the different social networks and their professional management: the different uses and strategies to reach your potential audience. You will know first-hand the current trends and styles in photography and gastronomic video. -
Courses
Full-time
3 months
Spanish
Online
 
ISAG - European Business School
Porto, Portugal

This course aims to train specialized senior technicians to direct, coordinate and control the activities and operations of Food and Beverage services in catering and beverage ... +

This course aims to train specialized senior technicians to direct, coordinate and control the activities and operations of Food and Beverage services in catering and beverage establishments, integrated or not in hotel units, ensuring quality of service, optimization resources and maximizing business profitability. -
Courses
Full-time
2 years
English, Portuguese (Portugal)
Oct 2021
14 May 2021
Online & Campus Combined
Campus
Online
 
International Career Institute
London, United Kingdom

ICI’s catering and cooking course turn your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster per ... +

ICI’s catering and cooking course turn your passion into a highly fulfilling profession! Many people have included eating out in their regular activities whether to foster personal or professional relationships. -
Courses
Full-time
Part-time
English
Online
 
Ecole Ducasse - Paris Campus
Paris, France

Taught across eight months at our Paris Campus, these courses are ideal for culinary and pastry enthusiasts, career-changers, entrepreneurs and anyone interested in working wi ... +

Taught across eight months at our Paris Campus, these courses are ideal for culinary and pastry enthusiasts, career-changers, entrepreneurs and anyone interested in working within the universe of gastronomy. -
Courses
Full-time
8 months
English, French
Campus
 
IES Abroad
Siena, Italy

The intersection of culture and cuisine is taken to the next level in Tuscany, where traditional food and wine are not only a large part of the cultural identity but also a pr ... +

The intersection of culture and cuisine is taken to the next level in Tuscany, where traditional food and wine are not only a large part of the cultural identity but also a primary economic contributor. You will live in the welcoming city of Siena, home to many specialty foods, including hand-rolled pici pasta, crostini with chicken liver, and panforte nut and fruit cake crafted by local, quality-driven producers. It’s here that you’ll enroll in four courses for a total of 12 credits where you will explore how business and economic concepts are woven into the fabric of the Italian food industry -
Courses
Full-time
12 weeks
English, Italian
Campus
 
Ecole Ducasse - Ecole Nationale Supérieure de pâtisserie
Yssingeaux, France

Programs of six months for culinary and pastry enthusiasts, career-changers, entrepreneurs and anyone interested in working within the gastronomic universe.

Programs of six months for culinary and pastry enthusiasts, career-changers, entrepreneurs and anyone interested in working within the gastronomic universe. -
Courses
Full-time
6 months
English
Campus
 
University College of Hospitality Management and Culinary Arts of Sant Pol de Mar
Barcelona, Spain

Our 3-year academic program - Gastronomy and Catering EUHT StPOL by EUHT StPOL - will allow you to be an expert in culinary arts and gastronomy. + Professional visits to hotel ... +

Our 3-year academic program - Gastronomy and Catering EUHT StPOL by EUHT StPOL - will allow you to be an expert in culinary arts and gastronomy. + Professional visits to hotels, restaurants, wineries, research centers, among others! -
Courses
Full-time
3 years
Spanish
Sep 2021
30 Jun 2021
Campus
 
Culinary Institute Kul IN
Sisak, Croatia

If you want to realize your passion for gastronomy, develop professional skills through comprehensive courses and internships, and experience Europe while obtaining your dream ... +

If you want to realize your passion for gastronomy, develop professional skills through comprehensive courses and internships, and experience Europe while obtaining your dream career, this program is for you. In this new international culinary program, students will have the opportunity, after two months of studying culinary arts at Kul IN, to continue their education at the Business and Hotel Management School in Lucerne, Switzerland. -
Courses
Full-time
8 months
English
06 Jul 2021
28 May 2021
Campus
 
Culinary Institute Kul IN
Sisak, Croatia

The Culinary Arts course is our flagship program and is ideal for those planning a professional career in the culinary industry or considering a career change. During this two ... +

The Culinary Arts course is our flagship program and is ideal for those planning a professional career in the culinary industry or considering a career change. During this two-month course, students gain a comprehensive understanding of cooking methods and techniques used in the French and Italian cuisines, and a deeper understanding of the HoReCa industry and standards, food hygiene, and restaurant management. The course is highly hands-on, and students spend 80% of class time in the kitchen gaining experience with meats, shellfish, pasta, pastries, and more. In addition, students take classes in enology and wine pairing. At the end of the course, students can choose to intern in an elite restaurant or hotel in Croatia. -
Courses
Full-time
2 months
English, Italian
06 Jul 2021
28 May 2021
Campus
 
Culinary Institute Kul IN
Sisak, Croatia

This intensive two-month course in modern pastry and confections is designed to give students a firm foundation and advanced techniques for aspiring pastry chefs. Small class ... +

This intensive two-month course in modern pastry and confections is designed to give students a firm foundation and advanced techniques for aspiring pastry chefs. Small class sizes allow our experienced professor-chefs to give students lots of one-on-one attention and individual feedback. Students spend 80% of the class time getting practical hands-on experience in the kitchen. The course covers bakery and confectionery products, sweet and savory pastries, as well as basic Italian and French pastries. In addition, students are introduced to wine pairing and business management, and they can choose to do an internship in an elite restaurant, hotel, or pastry shop. -
Courses
Full-time
2 months
English, Italian
06 Jul 2021
28 May 2021
Campus
 

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