If you’re looking to continue your personal development with a multitude of study options either online or in a classroom, law courses are for you. Specific study topics typically include intellectual property, commercial law and regulatory theory.
The culinary arts focuses on a variety of aspects related to the cooking and presentation of different food items. Studies may include nutrition, safety and sanitation, kitchen management, cost control, and beverage and food management.
France, officially the French Republic, is a unitary semi-presidential republic located mostly in Western Europe, with several overseas regions and territories.
Top Course Studies in Culinary Arts in France 2017
Short Course in Cooking for Health in France : From Field to Plate [+]
An intensive 7-month program to learn all the fundamental and elaborated techniques of Chocolate and Confectionery Arts. [+]
A unique approach, combining culinary arts, health sciences and professional practice program. [+]
This course gives you the opportunity to learn gastronomic technique from chefs in two very different parts of the world, allowing you to not only soak up double the knowledge, but also explore double cultures as you start your culinary journey. [+]
This program has been created to match both professionals and beginners’ desire to learn or improve their skills in French Cooking, by providing exclusive hands-on classes at one Michelin star’s level with highly experienced teachers. [+]
This short program has been specifically prepared for “amateurs” or non-professionals who want to discover the high standards of the French cooking. [+]
This short program has been designed for professionals or beginners who aspire to learn or improve their skills and knowledge in gastronomic French Cooking with our highly experienced teachers. [+]