Course in Sisak Croatia

Top Course Studies in Sisak Croatia 2017

Course

A course refers to a specialized study program. It usually takes place on campus but can be delivered online. Courses are popular for people who want to get specific knowledge in one subject.

Les cours peuvent varier de beaucoup en longueur. Certains cours à plein temps dure quelques semaines et d'autres quelques années. Certains cours à temps partiel peuvent même durer plus longtemps.

Croatia is a country where 40% of its citizens ranging between 18 and 35 years have attained higher learning education. The country has improved student’s life in these universities with a subsided living standard in these universities especially for both local and even international students.

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Kul IN Language Academy Study and Experience: English

Culinary Institute Kul IN
Campus Full time 2 months October 2017 Croatia Sisak

This two-month course is a complete package combining intensive English lessons, personalized one-on-one tutoring, and a variety of fieldtrips and activities that will introduce students to Croatian and European culture. Students have the option of adding an English Exam Preparation Course to their study package. [+]

Course Studies 2017 in Sisak Croatia. Kul IN Language Academy Study and Experience: English This two-month course is a complete package combining intensive English lessons, personalized one-on-one tutoring, and a variety of fieldtrips and activities that will introduce students to Croatian and European culture. Students have the option of adding an English Exam Preparation Course to their study package. Tuition includes housing, lunch on weekdays, and all fieldtrips and activities organized by the school. The course director is from California, and she has been teaching and tutoring English since college. Program Description This course is a complete package combining intensive English lessons, personalized one-on-one tutoring, and a variety of field trips and activities that will introduce students to Croatian and European culture. Students spend the morning studying English grammar and vocabulary in a group setting. Course book lessons, speaking practice, and listening exercises form the core of these classes. Students build a solid language foundation and practice vocabulary that is related to afternoon activities and trips. Along with intensive English lessons, each student receives individual tutoring once a week, during which we will focus on individual challenges. Activities include fun cooking classes in Kul IN’s professional kitchen, movie nights, horseback riding, canoeing, and museum visits. Participants get to practice English while interacting with locals and learning about Croatia’s culture and history through these fun activities and short trips. As a class, we will take full-day trips to important Croatian cities and landmarks, including Zagreb, Plitvička Jezera National Park, and the... [-]

Culinary Arts

Culinary Institute Kul IN
Campus Full time 2 months May 2017 Croatia Sisak

This intensive two-month program is designed for professionals or beginners planning a professional career in the culinary arts. Small class sizes allow our experienced professor-chefs to give students lots of one-on-one attention and individual feedback. Students spend 80% of class time in the kitchen, and culinary practicums are designed to give students plenty of hands-on experience with meats, shellfish, pastas, pastries, and more. In addition, students are introduced to wine tasting and pairing, as well as business and restaurant management. After the course, students can choose to do an internship in an elite restaurant or hotel in Croatia. [+]

Course: Culinary Arts During this two-month program, participants will receive a broad and intense education in professional cooking and pastry making. The dynamic course schedule is designed for people wishing to improve their culinary skills or who are directing themselves towards a career in professional gastronomy. The program takes a hands-on approach to cooking technique, with daily cooking labs supplementing lessons, as well as several field trips to local food production centers and guest lectures from visiting Croatian and international chefs. Students will be provided with the basic knowledge required to begin working in a culinary profession. Students will learn about thermal and mechanical food processing, identifying ingredient quality, coupling seasonings, knife work, creating quality restaurant menus, arranging and serving dishes, professional cooking standards, food portions, food preservation, and the history of gastronomy. Along with the professional skills that students learn during this program, they will also have the opportunity to meet successful chefs working in contemporary gastronomy and form a network with professionals in the industry. Discover your passion towards gastronomy through Kul IN student network. Culinary Practicums Because we believe that cooking is best learned through hands-on experience, our curriculum is designed such that 80% of class time is dedicated to practicums. The practicums begin with the basics, so that students have the opportunity to build their knowledge on strong foundations. Field Trips During the program, students will visit several local food production centers and small-scale local farms. The field trips help students better understand the production chain... [-]

Professional Pastry and Confections

Culinary Institute Kul IN
Campus Full time 2 months May 2017 Croatia Sisak

This intensive two-month course in modern pastry and confections is designed to give students a firm foundation and advanced techniques for aspiring pastry chefs. Small class sizes allow our experienced professor-chefs to give students lots of one-on-one attention and individual feedback. Students spend 80% of class time getting practical hands-on experience in the kitchen. The course covers bakery and confectionary products, sweet and savory pastries, as well as basic Italian and French pastries. In addition, students are introduced to wine pairing and business management, and they can choose to do an internship in an elite restaurant, hotel, or pastry shop. [+]

Course Studies 2017 in Sisak Croatia. The wide range of confectionery products that have made their way onto the market place has created the need for studying sweets and desserts as an entity of their own within the culinary arts. Given that classic confectionery techniques have evolved with the modern technology that now shapes the gastronomy world, this sweet culinary branch offers extensive study material. Due to increasing popularity and demand for trained professionals in this field, Culinary institute Kul IN has created a professional pastry program for modern confections. Discover your passion towards gastronomy through Kul IN student network. Other course information: Lesson Schedule: 5 hours/day, Monday through Friday Language: Croatian and/or English Learning and Reading Materials: provided by Kul IN Uniforms: provided by Kul IN  Upon successful completion of the program, Kul IN will award students with a certificate for a Pastry Chef. ... [-]

Catering and Buffet program for the Experienced Cook

Culinary Institute Kul IN
Campus Full time 2 months May 2017 Croatia Sisak

World trends in gastronomy and hospitality are ever more present on the market, and many social, business, and family events are becoming unthinkable without quality professional food and beverage services that can be customized to the needs of the occasion. As part of this intensive 2-month program, students will not only learn various techniques for food preparation and methods for food arrangement, but also professional standards of presentation and food service. The Catering and Buffet program is aimed at individuals who wish to broaden their knowledge and focus their professional career in the direction of catering and buffet. After the course, students can choose to do an internship in Croatia. [+]

Course: Catering and Buffet for the Experienced Cook The culinary profession offers many options for specialization, and one of these is catering and buffet. World trends in gastronomy and hospitality are ever more present on the market, and many social, business, and family events are becoming unthinkable without quality professional food and beverage services that can be customized to the needs of the occasion. The main objective of catering and buffet is offering an all-inclusive culinary and social experience. As part of this program, students will not only learn various techniques for food preparation and methods for food arrangement, but also professional standards of presentation and food service. The Catering and Buffet program is aimed at individuals who wish to broaden their knowledge and focus their professional career in the direction of the culinary arts, regardless of their current profession. Discover your passion towards gastronomy through Kul IN student network. Other course information: Lesson Schedule: 5 hours/day Monday through Friday Language: Croatian and/or English Learning and Reading Materials: provided by Kul IN Uniforms: provided by Kul IN Upon successful completion, each student will receive a certificate from Kul IN for a Professional Cook of Catering and Buffet. ... [-]