A program or course in baking can be an excellent option for students who are passionate about pastries, desserts, and breads or just want to learn more about baking and the science behind it. It may include different techniques as well as food safety and kitchen management courses.

A certificate is a short scholastic program that helps provide students with the education and training they need to qualify for promotions at work or to supplement their existing academic records. These programs are usually completed in less than a year.

Part time learning allows one to obtain part-time degrees even if one cannot attend school on a full-time basis. One can learn at his or own pace, gradually accumulating credits which count towards final qualification.