Programs and courses that emphasize international cuisines focus on flavors and dishes traditionally prepared by people from various countries and ethnic backgrounds. As restaurant customers and catering clients develop sophisticated food tastes, the demand for these unique international dishes increases daily.

Japan has one of the highly integrated higher education systems in Asia. Japans approach to science and technology is highly rated thus their education levels very structured from childhood to primary through secondary to tertiary levels. With 126 million people living in Japan it has a cultural rich environment. Greater Tokyo area is the largest metropolitan area in the world, with over 30 million residents.

A certificate is an educational goal for many students who want to improve their visibility among aggressive job applicants. Certificates may help provide students with increased skills and experience in a number of diverse disciplines, such as business, finance, hospitality, leadership, and management.