A certificate is a designation that can help students achieve specific career goals quickly and cost-efficiently. As they may enable students to master a narrow field of study in a relatively short period of time, certificates can be a desirable educational option for many.

Students looking to advance in the food or hospitality industries may want to explore a food and beverage certificate. What is a certificate in food and beverage technology? This branch of food studies innovates better ways to produce, prepare and package food. This field also explores options for extending a product’s shelf life and using technology to improve and streamline production. To successfully complete the certificate requirements, students may be required to take courses in quality control, nutrition and food regulation.

There are various life and professional skills that can be gained by studying food and beverage technology. Students may improve their food-handling practices, become knowledgeable in business management and develop skills in the hospitality field.

The cost of a certificate program often varies depending on the school and the number of courses taken at one time. For students who take a full-time course load, certificates may be obtained in about a year.

Once the certificate is earned, there can be employment opportunities in a variety of places. Some people may choose to work for private food and beverage companies as food scientists, quality and processing managers or food and beverage purchasing managers. Others may enjoy employment working in restaurant or hospitality management. Some even decide to open their own restaurants and use their education to ensure food is prepared safely.

There are many study options for today’s learners. Depending on the school, a certificate program may be available online or in the classroom. Search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.