Certificate Programs in Food and Beverage Studies in Australia 2020

A certificate can be obtained by students in order to concurrently pursue a higher education and a job related to their field of study. This document signifies that the individual has completed specific requirements in education to put them ahead in their skill set.Australia is an island country and continent of the southern hemisphere, in the SW Pacific, a member state of the Commonwealth.Top Cer… Read more

A certificate can be obtained by students in order to concurrently pursue a higher education and a job related to their field of study. This document signifies that the individual has completed specific requirements in education to put them ahead in their skill set.

Australia is an island country and continent of the southern hemisphere, in the SW Pacific, a member state of the Commonwealth.

Top Certificate Programs in Food and Beverage Studies in Australia 2020

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Other options within this field of study: 
Kangan Institute
Melbourne, Australia

This course is designed for people who are seeking careers in cookery within a commercial environment.

This course is designed for people who are seeking careers in cookery within a commercial environment. -
Certificate
Full-time
English
Campus
 
Melbourne Polytechnic
Melbourne, Australia

Do you want to be head chef? Or even own the restaurant? Melbourne Polytechnic's Certificate IV in Commercial Cookery has all the ingredients and techniques you’ll need to cre ... +

Do you want to be head chef? Or even own the restaurant? Melbourne Polytechnic's Certificate IV in Commercial Cookery has all the ingredients and techniques you’ll need to create your perfect career. -
Certificate
Full-time
English
Campus
 
Melbourne City Institute of Education
Melbourne, Australia

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from o ... +

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification is suitable for an Australian Apprenticeship pathway... -
Certificate
Part-time
52 weeks
English
Jan 2021
Campus
 
Ad Astra Institute
Melbourne, Australia

This qualification reflects the role of pastry chefs who use a wide range of well-developed patisserie skills and sound knowledge of kitchen operations to produce patisserie p ... +

This qualification reflects the role of pastry chefs who use a wide range of well-developed patisserie skills and sound knowledge of kitchen operations to produce patisserie products. Using discretion and judgment, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities. This qualification provides a pathway to work in various organizations where patisserie products are prepared and served, including patisseries, restaurants, hotels, catering operations, clubs, pubs, cafés and coffee shops. -
Certificate
Full-time
English
Jan 2021
Campus
 
Australian College of Applied Education
Perth, Australia

The Certificate III in Patisserie is equivalent to the off-the-job training of the Chef Patissier apprenticeship. The course includes industry internships providing you the ne ... +

The Certificate III in Patisserie is equivalent to the off-the-job training of the Chef Patissier apprenticeship. The course includes industry internships providing you the necessary on-the-job experience in a pastry kitchen. -
Certificate
Full-time
Part-time
English
Campus
 
Perth College of Business and Technology
Perth, Australia

PCBT take pride in their high-quality delivery and assessment for students to attain competency as a cook with the Certificate III in Commercial Cookery SIT30830.

PCBT take pride in their high-quality delivery and assessment for students to attain competency as a cook with the Certificate III in Commercial Cookery SIT30830. -
Certificate
Full-time
12 months
English
Campus
 
ICAE: International College of Advanced Education
Darwin, Australia

Certificate III in Commercial Cookery is a one year course comprising one semester of on-campus study and practical tuition, followed by one semester of paid Industry Placemen ... +

Certificate III in Commercial Cookery is a one year course comprising one semester of on-campus study and practical tuition, followed by one semester of paid Industry Placement (students can elect to do unpaid IP if desired). On campus, students learn in our purpose-built commercial kitchen, training under the guidance of our internationally experienced chefs. Whilst on IP, students can undertake up to 45 hours of paid work in a commercial kitchen. This is a very practical course, preparing students for a career as a cook or chef. -
Certificate
Full-time
English
Campus
 
Ad Astra Institute
Melbourne, Australia

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from o ... +

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. -
Certificate
Full-time
18 months
English
Jan 2021
Campus
 
ICAE: International College of Advanced Education
Darwin, Australia

Certificate IV in Commercial Cookery is a one year course comprising one semester of on-campus study and practical tuition, followed by one semester of paid Industry Placement ... +

Certificate IV in Commercial Cookery is a one year course comprising one semester of on-campus study and practical tuition, followed by one semester of paid Industry Placement (students can elect to do unpaid IP if desired). On campus, students learn in our purpose-built commercial kitchen, training under the guidance of our internationally experienced chefs. Whilst on IP, students can undertake up to 45 hours of paid work in a commercial kitchen. This is a very practical course, preparing students for a career as a cook or chef. -
Certificate
Full-time
English
Campus
 
Ad Astra Institute
Melbourne, Australia

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and me ... +

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgment, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities. -
Certificate
Full-time
English
Jan 2021
Campus
 

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