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Certificate Programs in Food and Beverage Studies

A Certificate in Food and Beverage Studies provides hands-on instruction and valuable information regarding the history of the food and beverage industry, as well as current information regarding the industry. Students who wish to create their own recipes or become managers and directors in the food and hospitality industry can receive valuable experience and skills by receiving a Certificate in F… Read more

A Certificate in Food and Beverage Studies provides hands-on instruction and valuable information regarding the history of the food and beverage industry, as well as current information regarding the industry. Students who wish to create their own recipes or become managers and directors in the food and hospitality industry can receive valuable experience and skills by receiving a Certificate in Food and Beverage Studies.

What is Certificate in Food and Beverage Studies? This type of program teaches students about the composition of foods and beverages and instructs them on how to create their own unique recipes. A Certificate in Food and Beverage Studies also prepares students to enroll in more advanced culinary arts education programs if they so choose. Students will learn subjects such as food safety, service management, food and beverage cost control, and hospitality training. Students can also learn more about global cuisines, professional chef training, and international wine and food tasting.

Individuals who want to pursue a career in food and hospitality services can benefit from the many different food-related subjects that are covered in a Certificate in Food and Beverage Studies program. Students who successfully complete the program and receive their Certificate in Food and Beverage Studies will be equipped with the experience and knowledge necessary to pursue a wide variety of careers in the food and beverage industries, including hospitality management and advisory positions. Students who prefer to work as chefs can also gain valuable hands-on experience that will help them excel in their careers. 

The cost of a Certificate in Food and Beverage Studies depends upon the specific program in which a student enrolls, as well as the global location of the school they choose to attend. For specific tuition information, contact the school of your choice directly.

Students who want to become successful chefs, corporate food and beverage advisors, and managers in the hospitality industry are encouraged to find out more about receiving a Certificate in Food and Beverage Studies. Search for your program below and contact directly the admission office of the school of your choice by filling in the lead form.

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ALMA - The International School of Italian Cuisine
Parma, Italy

A 1-week summer program addressed to international students looking for a first culinary art experience with a passion for Italian Food and wishing to enrich their trip to Ita ... +

A 1-week summer program addressed to international students looking for a first culinary art experience with a passion for Italian Food and wishing to enrich their trip to Italy, including a different way to explore the country and discovering the excellences of Italian Gastronomy in a brand new way. The course aims at being a first but complete gastronomical experience - therefore the school will also guide the students around Parma, UNESCO Creative City of Gastronomy, and Culture City 2020, through the local events and locations, as well as the restaurants and hotel structures that can enrich the “food and wine” experience. -
Certificate
Full-time
English
Campus
 
Ecole Lenôtre
Rungis, France

The Basics of French Cuisine has been created for people willing to train or reinvent themselves in Cooking. For those who want to learn from the basics in 6 weeks.

The Basics of French Cuisine has been created for people willing to train or reinvent themselves in Cooking. For those who want to learn from the basics in 6 weeks. -
Certificate
Full-time
6 weeks
French, English
Campus
 
Culinary Institute Kul IN
Sisak, Croatia

Culinary Institute Kul IN and partner school ALMA la Scuola Internazionale di Cucina Italiana offer an international joint program for students interested in specializing prof ... +

Culinary Institute Kul IN and partner school ALMA la Scuola Internazionale di Cucina Italiana offer an international joint program for students interested in specializing professionally in Italian cuisine. This 10-month program aims to produce fully trained professional cooks who are specialized in the art of Italian cuisine. Students begin with an intensive 2-month general culinary course at Kul IN, and then continue to specialize in Italian cuisine at ALMA. Students then intern at an elite Italian restaurant or hotel for 5 months. Interning abroad gives students the invaluable opportunity to network internationally and connect with some of the most successful chefs in Italy and the world. -
Certificate
Full-time
10 months
English, Italian
11 Jan 2022
19 Nov 2021
Campus
 

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Culinary Institute of Barcelona
Barcelona, Spain

The Executive Chef Diploma is a program designed for people with experience in cooking who want to train in the management of one or multiple kitchens of restaurants or hotels ... +

The Executive Chef Diploma is a program designed for people with experience in cooking who want to train in the management of one or multiple kitchens of restaurants or hotels with an international vision. -
Postgraduate Certificate
Part-time
3 months
Spanish, English
Jan 2022
Campus
 
Swiss Education Group (SEG)
Brig, Switzerland

Perfect your wine skills with a broad range of 2 week courses, including wine entrepreneurship and sustainable sourcing, hosted at César Ritz Colleges Switzerland's Brig Campu ... +

Perfect your wine skills with a broad range of 2 week courses, including wine entrepreneurship and sustainable sourcing, hosted at César Ritz Colleges Switzerland's Brig Campus in the heart of the Valais region. -
Certificate
Full-time
12 weeks
English
04 Jul 2022
Campus
 
International Culinary Studio
Canterbury Plains, New Zealand

On completion of the Global Diploma in Professional Cookery and the associated industry hours, the holder can be awarded the Worldchef Certified Commis Chef badge. This means ... +

On completion of the Global Diploma in Professional Cookery and the associated industry hours, the holder can be awarded the Worldchef Certified Commis Chef badge. This means they are a professional cook who has experience of working in a food service operation. They are part of a kitchen brigade and responsible for performing a variety of cooking and baking tasks, under the supervision of a professional chef. -
Certificate
Full-time
36 weeks
English
Jun 2022
Online & Campus Combined
Campus
Online
 
Fanshawe College
London, Canada

A career in the culinary arts is a rare opportunity to combine the creativity of cooking with the satisfaction that comes from making people happy. If you’re looking to turn y ... +

A career in the culinary arts is a rare opportunity to combine the creativity of cooking with the satisfaction that comes from making people happy. If you’re looking to turn your cooking hobby into a career or if you’re interested in taking your already impressive culinary skillset to the next level, our culinary school will get you on your way. -
Certificate
Full-time
English
Online & Campus Combined
Campus
Online
 
Centennial College
Toronto, Canada

Centennial College's Culinary Skills program is well-rounded and will take just one year to complete. This college certificate program will emphasize a culinary skills foundat ... +

Centennial College's Culinary Skills program is well-rounded and will take just one year to complete. This college certificate program will emphasize a culinary skills foundation while sourcing local Ontario food products and teaching the art of seasonal cooking. From industry-leading chef faculty members, you'll learn to prepare exquisite menus and dishes inspired by global food trends and flavors. These dedicated instructors will provide you with the training and learning experiences that will ensure you master culinary fundamentals, ingredients, food preparation, and all of the other skills required to enter this exciting industry. You'll also come to understand that a career in the culinary field is fueled by passion and rewarded through skill development. Upon successful program completion, you'll obtain important industry certifications such as Smart Serve, Safe Food Handlers, and CPR, which will increase your employability. -
Certificate
Full-time
English
Online
 
Northern Lights College
Dawson Creek, Canada

The Advanced Certificate in Culinary Arts is a 35-week program designed to encompass ITA Levels 1 and 2 of Professional Cook training, with a 30-hour Capstone course at the en ... +

The Advanced Certificate in Culinary Arts is a 35-week program designed to encompass ITA Levels 1 and 2 of Professional Cook training, with a 30-hour Capstone course at the end. Students will perform all phases of kitchen activities including the preparation and presentation of vegetables, soups, sauces, meat, fish, and poultry; cold kitchen items; desserts, baking, pastry; basic menu planning/costing as well as knowledge of safety, sanitation, and food storage. -
Advanced Certificate
Full-time
English
Feb 2022
Campus
 
Georgian College
Barrie, Canada

Begin your career as a baker or pastry chef! Through hands-on training, students will study traditional and contemporary baking methods, the basics of pastry, cake decorating ... +

Begin your career as a baker or pastry chef! Through hands-on training, students will study traditional and contemporary baking methods, the basics of pastry, cake decorating and contemporary dessert plating. Through classroom lectures, students learn baking theory, nutrition, trade calculations, sanitation, food safety and business concepts to support skills used in the daily operation of a bakery. -
Certificate
Full-time
English
06 Sep 2022
Campus
 
Siebel Institute of Technology
Chicago, USA

The Web-based Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues af ... +

The Web-based Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues affecting the industry. Within the span of this course, students will gain a level of industry knowledge that will benefit them in any area of responsibility in the brewery, covering every topic critical to successful brewery operations, no matter of what size. -
Certificate
Full-time
3 months
English
Online
 
Australian Adelaide International College
Adelaide, Australia

This qualification reflects commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and us ... +

This qualification reflects commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. -
Certificate
Jan 2022
Campus
 
Australian Institute of Technical Training (AITT)
Melbourne, Australia

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and me ... +

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. -
Certificate
English
Jan 2022
Campus
 
New York College - Australia
Moorooka, Australia

This qualification reflects commercial cooks who have a supervisory or team leading role in the kitchen.

This qualification reflects commercial cooks who have a supervisory or team leading role in the kitchen. -
Certificate
English
Jan 2022
Campus
 
ALMA - The International School of Italian Cuisine
Parma, Italy

The New Italian Culinary Program is a one-year course, organized in two educational units. It is the perfect course if you are looking for a real full immersion in Italian foo ... +

The New Italian Culinary Program is a one-year course, organized in two educational units. It is the perfect course if you are looking for a real full immersion in Italian food and a complete study experience to become a professional chef of Italian Cuisine. -
Certificate
Full-time
English
Campus