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Certificate Programs in Food and Beverage Studies
Culinary Institute Kul IN and partner school ALMA la Scuola Internazionale di Cucina Italiana offer an international joint program for students interested in specializing prof ... +
The Basics of French Cuisine has been created for people willing to train or reinvent themselves in Cooking. For those who want to learn from the basics in 6 weeks.
This Postgraduate Executive Chef degree is a three-month course designed specifically for chefs who wish to go a step further in their academic training, giving it a focus on ... +
Earn a scholarship worth up to $10,000
The program aims at teaching the fundamentals of Italian modern Pastry in its regional variations with theory, demonstrations and training classes. Discover the authentic trad ... +
Centennial College's Culinary Skills program is well-rounded and will take just one year to complete. This college certificate program will emphasize a culinary skills foundat ... +
This London-based cooking course is suitable for anyone with an interest in cooking who wants to develop their existing skills and repertoire or gain professional chef trainin ... +
Two-level workshop where students learn the techniques, bases and foundations so they can make bread. This course includes types, properties and applications of bread combinat ... +
Do you want to be head chef? Or even own the restaurant? Melbourne Polytechnic's Certificate IV in Commercial Cookery has all the ingredients and techniques you’ll need to cre ... +
The 45 days program will cover the modern principles of tea business management, market information & techniques and practices of tea tasting skill to prepare a dynamic gr ... +
The Web-based Concise Course in Brewing Technology will provide students with comprehensive knowledge of the brewing process, the dynamics of brewery operations, and issues af ... +
The Basics of French Pastry has been created for people willing to train or reinvent themselves in Pastry. For those who want to learn from the basics in 6 weeks.
Managing a restaurant successfully is a challenge due to its complexity. The successful management of a restaurant involves more than offering a balanced menu designed to gene ... +
The first module of the Masters’ degree in Restaurant Business Management - MRBM.
Learning about and having control of our business in depth gives us the peace of mind and the vision needed when proposing changes, taking new risks and opting for new formats ... +
In this postgraduate program, you will acquire the key knowledge needed to develop a business plan to increase the chances of success of new business initiatives or, in the ca ... +