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Associates of Science in Food and Beverage Studies in USA 2020

Associate of Science degrees are offered by community colleges, technical colleges, and vocational schools. Throughout the program students learn more about the sciences than in an Associate of Arts program. Physics, mathematics, and biology are some of the areas that can be focused on.The United States of America is a large country in North America, often referred to as the "USA", the "US", the "… Read more

Associate of Science degrees are offered by community colleges, technical colleges, and vocational schools. Throughout the program students learn more about the sciences than in an Associate of Arts program. Physics, mathematics, and biology are some of the areas that can be focused on.

The United States of America is a large country in North America, often referred to as the "USA", the "US", the "United States", "America", or simply "the States". American colleges are funded by "tuition" charged to the student, which is often quite expensive, very commonly reaching into the tens of thousands of dollars per year.

Top Associate of Science Programs in Food and Beverage Studies in USA 2020

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Mt. San Antonio College
Walnut, USA

This Associate of Science in Hospitality and Restaurant Management prepares students for mid-level or Manager-In-Training position in the hospitality industry. Students gain p ... +

This Associate of Science in Hospitality and Restaurant Management prepares students for mid-level or Manager-In-Training position in the hospitality industry. Students gain practical and management training in food safety and sanitation, food production, dining room service management, supervision, cost control, financial accounting, lodging management, and hospitality law. -
Associate of Science
Full-time
2 years
English
Campus
Glendale Community College
Glendale, USA

Upon completion of this program, students will demonstrate skills and knowledge required in the field of restaurant management including professional cooking, sanitation pract ... +

Upon completion of this program, students will demonstrate skills and knowledge required in the field of restaurant management including professional cooking, sanitation practices, institutional purchasing, beverage and bar operations, banquet and catering presentation, and management principles for food service personnel. -
Associate of Science
Full-time
2 years
English
Campus
Sullivan County Community College
Loch Sheldrake, USA

The Associate in Occupational Science degree in Culinary Arts prepares the student for entry-level work in the culinary field. The emphasis in the professional courses is on t ... +

The Associate in Occupational Science degree in Culinary Arts prepares the student for entry-level work in the culinary field. The emphasis in the professional courses is on the theory, practice and hands-on work in culinary arts. Students work with industry professionals in several kitchens, bakeries and the Grossinger Dining Room. Students also take courses in Hospitality Purchasing, Cost Control, and Human Resources to round out their knowledge. They receive ServSafe and TIPS certifications as part of their coursework. -
Associate of Science
Full-time
4 semesters
English
Campus
The Restaurant School at Walnut Hill College
Philadelphia, USA

Our Associate of Science in Culinary Arts program provides a comprehensive overview of creative cooking at the professional level.

Our Associate of Science in Culinary Arts program provides a comprehensive overview of creative cooking at the professional level. -
Associate of Science
Full-time
Part-time
60 weeks
English
Sep 2020
Campus
The Restaurant School at Walnut Hill College
Philadelphia, USA

Future bakery owners and pastry chefs will find the path to sweet success in our Associate of Science in Pastry Arts program.

Future bakery owners and pastry chefs will find the path to sweet success in our Associate of Science in Pastry Arts program. -
Associate of Science
Full-time
Part-time
60 weeks
English
Sep 2020
Campus

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