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Associate of Arts Programs in Food and Beverage Studies

An Associate of Arts (AA) degree is an academic achievement received by focusing on a field of study for two years at a community, technical, or vocational college. Upon earning an AA many students transfer to a university for a higher degree.

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Culinary Arts (4)

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Food and Beverage Business (4)

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Online | Online Associate Degrees | BAs | Bachelors

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Associate of Arts in Culinary Arts

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Glendale Community College

Glendale , USA

Culinary Arts 111 provides an introduction and application of the principles of food preparation for the consumer by professionals. The course emphasizes hands-on cooking, tas ... +

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Culinary Arts 111 provides an introduction and application of the principles of food preparation for the consumer by professionals. The course emphasizes hands-on cooking, tasting, and evaluation to teach professional culinary techniques. The course also stresses how ingredients and culinary processes affect product outcome. -

Associate of Arts

Full-time

2 years

English

Campus

Associate of Arts in Hotel and Restaurant Management - with a transfer to 4-year university

Pima Community College

Tucson , USA +6 More

Learn basic principles of hotel and restaurant management while completing lower-division required courses for a bachelor's degree in Hotel and Restaurant Management...

Learn basic principles of hotel and restaurant management while completing lower-division required courses for a bachelor's degree in Hotel and Restaurant Management... -

Associate of Arts

Full-time

2 years

English

Campus

Culinary Arts Associate’s Degree

Gallatin College

Bozeman , USA

Gallatin College’s Culinary Arts teach students relevant coursework and offer experiential education in the Culinary Arts profession.

Gallatin College’s Culinary Arts teach students relevant coursework and offer experiential education in the Culinary Arts profession. -

Associate of Arts

English

Sep 2021

Campus

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Culinary Arts

Eastern Maine Community College

Bangor , USA

Culinary Arts provides students with a complete and versatile background in culinary arts. Students study Classical French, International, and American regional cuisines, past ... +

Culinary Arts provides students with a complete and versatile background in culinary arts. Students study Classical French, International, and American regional cuisines, pastry arts, table-side cookery, buffet catering, advanced grade manger production, and other culinary topics. -

Associate of Arts

English

Sep 2021

Campus

Culinary Arts

Maysville Community and Technical College

Maysville , USA

The Culinary Arts program is designed to prepare you for careers in the culinary arts, food and beverage management, restaurant management, catering, institutional food servic ... +

The Culinary Arts program is designed to prepare you for careers in the culinary arts, food and beverage management, restaurant management, catering, institutional food service, and professional chefs. -

Associate of Arts

Full-time

Part-time

English

Sep 2021

Campus