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Associate of Arts Programs in Food and Beverage Studies
Culinary Arts 111 provides an introduction and application of the principles of food preparation for the consumer by professionals. The course emphasizes hands-on cooking, tas ... +
Learn basic principles of hotel and restaurant management while completing lower-division required courses for a bachelor's degree in Hotel and Restaurant Management...
Gallatin College’s Culinary Arts teach students relevant coursework and offer experiential education in the Culinary Arts profession.
Earn a scholarship worth up to $10,000
Culinary Arts provides students with a complete and versatile background in culinary arts. Students study Classical French, International, and American regional cuisines, past ... +
The Culinary Arts program is designed to prepare you for careers in the culinary arts, food and beverage management, restaurant management, catering, institutional food servic ... +