The study of the properties of food is included in food and beverage studies. Where food comes from, how food and beverages are produced, and how these items are transported, stored and consumed are all examined in these studies.

From indigenous civilizations to modern day empires, North America has plenty of hands-on educational opportunities to offer scholars. Filled with a range of distinct cultures, students can educate themselves in well-rounded way.

An advanced certificate is awarded after completing a post-Master’s scholastic program. It is ideal for individuals who would like further training within their occupation in order to improve their chances for a promotion or to increase their workplace responsibilities.