ALMA Italian Modern Pastry Program

General

Program Description

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The program aims at teaching the fundamentals of Italian Modern Pastry in its regional variations with theory, demonstrations and training classes.

Spend two months at ALMA Campus near Parma, declared Creative City for Gastronomy and Capital of Culture 2020, and learn the authentic Italian pastry from acclaimed chefs. Then complete this lifetime experience with a traineeship in the pastry section of a restaurant, hotel structure or in a pastry lab in one of the 20 Italian regions.

Discover the authentic tradition of Italian Pastry and get your Professional Certificate of Italian Pastry Chef.

Addressing to:

International Students who aim to become a professional of Italian Modern Pastry. Requirements for admission:

  • Knowledge of English language at least at intermediate level
  • At least 18 years of age
  • High school diploma
  • Great motivation and passion to start a professional path in pastry
  • A first experience in the sector

The maximum number of participants is: 20 for each edition

Subjects:

  • Pastry Techniques and Practice
  • Sensory Analisys
  • Field trips
  • History of Pastry
  • Dessert Wines
  • Health and Hygiene

Duration

One edition a year, 5 months each: a 2-month in-school phase in ALMA Campus near Parma, and a 3-month traineeshipship in the pastry section of a restaurant, hotel structure or pastry lab in a in one of the 20 Italian regions. At last, a 3-day final exam.

The lessons will be held in English.

Need more info? ask here: contact us or write to admission@scuolacucina.it

Do you prefer a skype session? Book it writing to admissioni@scuolacucina.it

Last updated Jan 2020

About the School

THE WORLD’S LEADING CENTER FOR TRAINING IN ITALIAN CUISINE ALMA - The International School of Italian Cuisine is hosted in the magnificent Ducal Palace of Colorno, located in a beautiful Italian-styl ... Read More

THE WORLD’S LEADING CENTER FOR TRAINING IN ITALIAN CUISINE ALMA - The International School of Italian Cuisine is hosted in the magnificent Ducal Palace of Colorno, located in a beautiful Italian-style garden. The school is 10 km from Parma, the heart of the Italian Food Valley, and awarded by UNESCO as Creative City of Gastronomy, where also EFSA - the European Food Safety Authority is located. Read less