AAS in Culinary Arts

College of du Page

Program Description

AAS in Culinary Arts

College of du Page

If you have a passion for food, the Culinary Arts program is both exciting and challenging. Classes are taught in a state-of-the-art kitchen, facilities.

Career Information

The hospitality industry is the nation's largest private sector employer. More than two million jobs are expected to be added through 2016. If you are friendly and energetic, creative, self-motivated, a problem solver and a hands-on participant, then you may be right for a career within this industry.

Culinary Arts graduates become chefs in major restaurants or start their own businesses. Typical salaries include the following:

  • Executive Chef: $73,400
  • Sous Chef: $42,300

Degree and Certificate

College of DuPage offers an associate in applied science (A.A.S.) degree in Culinary Arts and a certificate in Culinary Arts.

Tuition and fees: $6,440

Books and supplies: $2,165

On-campus room & board: not offered

This school offers programs in:
  • English
Duration & Price
This course is Campus based
Start Date
Start date
Sept., 2017
2 years
Full time
6,440 USD
Start date Sept., 2017
USA Glen Ellyn, Illinois
Application deadline Request Info
End date Request Info
Duration 2 years
Price 6,440 USD