If you have a passion for food, the Culinary Arts program is both exciting and challenging. Classes are taught in a state-of-the-art kitchen, facilities.

Career Information

The hospitality industry is the nation's largest private sector employer. More than two million jobs are expected to be added through 2016. If you are friendly and energetic, creative, self-motivated, a problem solver and a hands-on participant, then you may be right for a career within this industry.

Culinary Arts graduates become chefs in major restaurants or start their own businesses. Typical salaries include the following:

  • Executive Chef: $73,400
  • Sous Chef: $42,300

Degree and Certificate

College of DuPage offers an associate in applied science (A.A.S.) degree in Culinary Arts and a certificate in Culinary Arts.

Tuition and fees: $6,440

Books and supplies: $2,165

On-campus room & board: not offered

Program taught in:
  • English

See 16 more programs offered by College of du Page »

This course is Campus based
Start Date
Sep 2019
Duration
2 years
Full-time
Price
6,440 USD
Deadline
By locations
By date
Start Date
Sep 2019
End Date
Application deadline

Sep 2019

Location
Application deadline
End Date