Part time Course in Business Studies in Zaragoza in Spain

Compare Part time Course Studies in Business Studies in Zaragoza Spain 2017

Business Studies

If you’re looking to continue your personal development with a multitude of study options either online or in a classroom, law courses are for you. Specific study topics typically include intellectual property, commercial law and regulatory theory.

A program in Business, Economics and Administration, intends to further the student’s understanding of the business world. This program often incorporates theory with real world application. With this course, one can be the head in various business departments.

Spain, officially the Kingdom of Spain, is a sovereign state and a member state of the European Union. It is located on the Iberian Peninsula in southwestern Europe. Spanish universities regulate access to their own degrees and they fix the academic fees. They can also offer unofficial postgraduate degrees. The capital city Madrid has possibly the largest number of bars per capita of any European city and a very active nightlife.

Zaragoza city is located in the banks of Ebro River in the Zaragoza Province, Spain. It is home of one of the oldest cities in Spain, the University of Zaragoza.

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Expert In Organizing Events And Conferences

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

The event organizers in Spain has been one of the fields that has presented a most remarkable development in recent years. Many companies, associations, institutions and individuals are turning to events with many different objectives. Numerous tourist attractions in Spain, help to make it one of the most popular countries in Europe for holding events ... [+]

Part time Course Studies in Business Studies in Zaragoza in Spain. Expert Organization Events and Conferences Learn to plan, organize and manage any event The event organizers in Spain has been one of the fields that has presented a most remarkable development in recent years. Many companies, associations, institutions and individuals are turning to events with many different objectives. Numerous tourist attractions in Spain, help to make it one of the most popular countries in Europe for holding events of all kinds, especially business and institutional. Therefore, increasingly more demandandan highly qualified professionals with experience in organizing events. This Course in Event Management (Expert) aims to train future professionals capable of planning and managing conferences, conventions ... and all kinds of business and social event. As event organizer learn that each event is planned and organized that you have a clear goal, so you have to treat it in a personal way and with a particular character according to their end customers, target audience ... Agenda Strategic Planning - The different types of events. The meetings market. Companies opt (professional conference organizers). Spaces for holding events. Organization and planning of events. Planning, budgeting and quotation. Internal organization. Business Department. The post-conference. Business and Marketing Management - Marketing. Advertising. Public relations. Quality management company and Protocol - Protocol. Quality management. Business auxiliary services. Support events. Customers and their satisfaction. Specialized English. Final Project GOALS With the Expert Event Organization consiguiremos that: You know how to plan, organize and manage all aspects related to the implementation of all kinds of events: business meetings, conferences, conventions, exhibitions, incentives, macro-events, etc.. Meet operational marketing in this market: prices and budgets, management of the sites, how to make nominations for the congresses, the need to attend and participate in national and international fairs ... Master planning and event management, staff required, the requested item ... You develop creativity and good ideas as a means to achieve optimal results in the achievement of the events. Departures Expert in Event Management is aimed at people who want to: Acquire specific preparation for joining a job within a department event organizers. Improve or update their training in preparation to play a responsible position. Taking professional opportunities as the internal trade, commercial facilities, coordinating events, manage events, public relations and responsible CCI. Admission requirements Access to Expert Event planning can be performed by one of two ways: Having a university degree or Have professional experience. In this case, a committee will evaluate the knowledge and experience. [-]

Wedding Planner Course And Protocol

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

With the Wedding Planner Course Protocol and get a broad understanding of the organization of weddings and small events. Businesses today need to acquire more comprehensive and specific development of many events that arise professional and personal level knowledge from social activities in companies organizing weddings and more private activities ... [+]

Wedding Planner Course and Protocol Specialize in wedding planning and protocol With the Wedding Planner Course Protocol and get a broad understanding of the organization of weddings and small events. Businesses today need to acquire more comprehensive and specific development of many events that arise professional and personal level knowledge from social activities in companies organizing weddings and more private activities. Acquire a broad knowledge of the protocol provides the versatility and adapt to a multitude of situations they have to face the professionals who manage and organize events. The Wedding Planner Course and Protocol not only acquire the knowledge of presenting events but also get training related to the world of hospitality focused from gastronomy, catering or wine. Specialize in protocol and wedding planner and become an industry professional. Agenda The various social events - The various social events. Wedding: organization and planning Comprehensive Wedding Organization I - Place where the ceremony celebrating. Venue. Photography. Video. Wedding invitations. Catering Comprehensive organization Wedding II - Engagement Party. Funding for the wedding. Wedding Lists. The bachelor party. The wedding suits. The entry into the church. The small details of a wedding. Distribution tables. Honeymoon Comprehensive organization of a Christening - Christening. The customer contact. Christening Gifts. Dressed honoree. Christening Invitations. Baustismo lists. Godparents Comprehensive organization of the 1st Communion - First Communion. Preparing children before their first communion. Celebration. The church. Photography. Reminders. Invitations for First Communion. Gifts that make the honoree. How to dress the children for First Communion Protocol at weddings, baptisms and communions - Protocol wedding. Protocol on the invitations. Protocol at the ceremony. Protocol on the gown of the bride. Protocol on the groom's suit. Protocol if you wear headdress. Protocol on the wedding list. Protocol bridesmaids blanket. Protocol for civil weddings. Protocol communions. Protocol to baptisms. Protocol for guests Post-event and curious ideas - Post event: assessment and final report. What to do after finishing a wedding. What to do after finishing the baptism and first communion. Original ideas Sales Department -. Types of events that require catering or restoration. Department procedures. Conformation events. Service orders. Check list of an event. Cancellation. Commissions. Billing and collections. Analysis of results of the event. Types of events and protocol -. Types of events that require catering or restoration. Types of tables. Steps in the assembly of a table. Menu Engineering -. Composition of a menu according to the date and event. Advice to the time of making a menu. Quantities / approximate food and beverage servings per guest. Conditions and requirements for the development of a menu. Engineering menu. The engineering menu. Foodservice sales statistics. Retail prices. Sales and billing. Wines, Pairing and Presentation -. Classification of wines. Order of Service wines. Opening wine bottle. Temperature wines. Serve wine. General tips. Pairing. Opening the cavas / champagnes. The Protocol on Restoration Events -. Order place when the guests. Order at the time of serving Other complementary activities at the event -. Ons roll GOALS In the course of protocol Wedding Planer and get that: You become a professional for positions of responsibility in the organization of social events and the scarce supply specific training at this level. Acquire key skills most needed for a position of responsibility in this area: troubleshooting, work organization and teamwork. Learn the keys to successfully face this very important day for everyone as a wedding, a first communion or baptism. Notions have the complete planning and execution of the event (from receipt to completion thereof). Know the correct time management and allocation of tasks for a quick resolution of the case, both in the kitchen and living room. Career Opportunities The Course Wedding Planer protocol and is aimed at all those who wish to acquire, improve or update their training in this sector with specific training to take up a job as a wedding planner or coordinator / at social events, in addition to people who are interested in starting your own business of organizing weddings / events. [-]

Wedding Planner Course

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

Today we are in a world where more social events are becoming more important. Daily life and lifestyle which has been introduced in our lives do not allow us to polish by both local organizing an event, so start counting with the help of organizing companies ... [+]

Part time Course Studies in Business Studies in Zaragoza in Spain. Wedding Planner Course Specialize as wedding planner Today we are in a world where more social events are becoming more important. Daily life and lifestyle which has been introduced in our lives do not allow us to polish by both local organizing an event, so start counting with the help of organizing companies. The organizers of social events act as consultants and advisors to the planning of a wedding, first communion, christening ... and make available to the customer all the resources necessary for their "big day". If you want to specialize as wedding planner wedding planner this course aims to teach you everything you need to organize such ceremonies and banquets, and learn the keys to address other social events such as communions and baptisms. Agenda The various social events - The various social events. Wedding: organization and planning Comprehensive Wedding Organization I - Place where the ceremony celebrating. Venue. Photography. Video. Wedding invitations. Catering Comprehensive organization Wedding II - Engagement Party. Funding for the wedding. Wedding Lists. The bachelor party. The wedding suits. The entry into the church. The small details of a wedding. Distribution tables. Honeymoon Comprehensive organization of a Christening - Christening. The customer contact. Christening Gifts. Dressed honoree. Christening Invitations. Baustismo lists. Godparents Comprehensive organization of the 1st Communion - First Communion. Preparing children before their first communion. Celebration. The church. Photography. Reminders. Invitations for First Communion. Gifts that make the honoree. How to dress the children for First Communion Protocol at weddings, baptisms and communions - Protocol wedding. Protocol on the invitations. Protocol at the ceremony. Protocol on the gown of the bride. Protocol on the groom's suit. Protocol if you wear headdress. Protocol on the wedding list. Protocol bridesmaids blanket. Protocol for civil weddings. Protocol communions. Protocol to baptisms. Protocol for guests Post-event and curious ideas - Post event: assessment and final report. What to do after finishing a wedding. What to do after finishing the baptism and first communion. Original ideas GOALS In the course of Wedding Planer obtain that: Te conviertas en un profesionales para ocupar puestos de responsabilidad en la Organización de Eventos Sociales y suplir la escasa formación específica existente en este nivel. Adquieras las competencias clave más necesarias para ocupar un cargo de responsabilidad en esta área: la resolución de problemas, la organización del trabajo y el trabajo en equipo. Aprendas las claves para afrontar con éxito este día tan importante para todos como una boda, una primera comunión o un bautizo. Salidas Profesionales El Curso de Wedding Planer está dirigido a todas aquellas personas que deseen adquirir, mejorar o actualizar su formación en este sector con una preparación específica para incorporarse a un puesto de trabajo como wedding planner o coordinador/a de eventos sociales, además de las personas que estén interesados en montar su propia empresa de organización de bodas/eventos. [-]

Course Protocol. Small Events

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

This course Protocol is intended to answer all questions relating to the protocol of hospitality and presentation of small events, approaching it from the point of view of food and catering, wines, assembly areas and other activities Additional ... [+]

Course Protocol. Small Events Get trained in the protocol from a gastronomic point of view Both the current professional life as social relationships often require the development of activities that serve to enhance our image or our company through the restoration and gastronomy why protocol studies are increasingly demanded. This course Protocol is intended to answer all questions relating to the protocol of hospitality and presentation of small events, approaching it from the point of view of food and catering, wines, assembly areas and other activities complementary. Agenda Sales Department -. Types of events that require catering or restoration. Department procedures. Conformation events. Service orders. Check list of an event. Cancellation. Commissions. Billing and collections. Analysis of results of the event. Types of events and protocol -. Types of events that require catering or restoration. Types of tables. Steps in the assembly of a table. Menu Engineering -. Composition of a menu according to the date and event. Advice to the time of making a menu. Quantities / approximate food and beverage servings per guest. Conditions and requirements for the development of a menu. Engineering menu. The engineering menu. Foodservice sales statistics. Retail prices. Sales and billing. Wines, Pairing and Presentation -. Classification of wines. Order of Service wines. Opening wine bottle. Temperature wines. Serve wine. General tips. Pairing. Opening the cavas / champagnes. The Protocol on Restoration Events -. Order place when the guests. Order at the time of serving Other complementary activities at the event -. Ons roll GOALS In the course of Protocol and get that small events: You learn to calculate the cost of the plates and the calculation of the necessary services and supplies. Notions have the complete planning and execution of the event (from receipt to completion thereof). Know the correct time management and allocation of tasks for a quick resolution of the case, both in the kitchen and living room. Career Opportunities The current protocol and small events is aimed at those who wish to acquire, improve and update their training in this sector with a specific preparation to join a job as a professional bartender, waiter or maître banquet. [-]

Expert Maitre

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

The service and attention at the restaurant maitre increasingly need highly qualified, capable of providing maximum customer satisfaction professionals. The people who make the hotel maitre positions must possess excellent qualities, intuition, taste for service and business-minded. The development of food culture at all levels ... [+]

Part time Course Studies in Business Studies in Zaragoza in Spain. Expert Maitre Learn how to run an impeccable restaurant service The service and attention at the restaurant maitre increasingly need highly qualified, capable of providing maximum customer satisfaction professionals. The people who make the hotel maitre positions must possess excellent qualities, intuition, taste for service and business-minded. The development of food culture at all levels, is causing the dining rooms of restaurants and hotels are being converted into real classrooms sense perception and culinary knowledge. During the various teaching units of each of the four modules of the University Degree, you'll acquire the practice of professional experience that will enable you to develop your job as Maitre in organization, planning and control of restaurant, having the skills necessary for the tasting wine and food pairings and for the preparation and organization of events and their respective protocol, not to mention the knowledge and service cocktail stick to defend yourself in this profession. Agenda Service Restoration - Introduction to the restaurant. Organization and service delivery. Organization and bar service. Buffet and room service. Banqueting. Service coffee, tea, cocktail and cigar. Charting and billing Small Organization Events and Protocol - Commercial Department. Types of events and protocol. Engineering menu. Wines, Pairing and Presentation. The Protocol on Restoration Events. Other complementary activities at the event. Wine tasting - History of wine and vine. Winemaking. Grapes and appellations. The organoleptic wine. The wine tasting. Spanish wine tasting. Service and food pairing. Barman - Cocktails - Introduction and history. The bar. Service station and glassware. Beverage types. Material and art mix. Ingredients. Restaurant Management - Management and processes food and beverage area. Purchasing Management. The economic management of the restoration. Management applied to catering establishments. Banquet. Products V range. Engineering menu. Other forms of restoration. GOALS In the course of expert Maitre, get that: You unwrap properly for the facilities and to develop all technical correction service depending on the type of establishment. Acquire the knowledge and skills to meet and serve customers properly. besides knowing treat potential customer complaints Comprehensively meet the internal organization of restaurant Know the organizational structure of a restaurant and its management, as well as the different types of services a restaurant (buffets, banquets, room service ...) Learn the parameters for making menus and letters. You learn to take an inventory of the restaurant Be aware correctly choose the restaurant staff Know step by step, the terms, concepts, components and factors that are involved in the development of wine tasting. Notions have the complete planning and execution of an event (from receipt to completion thereof), controlling their mounts, material and human needs. Departures The course Maître Expert is aimed at people who want to: Acquire specific preparation for joining a job in a catering company. Improve or update their training in preparation to play a responsible position. Taking professional opportunities as the maitre maitre restaurant or hotel. Admission requirements Access to Expertise of Maître course can be accomplished by one of two ways: Having a university degree or Have professional experience. In this case, a committee will evaluate the knowledge and experience. [-]

Course Of Organizing Conferences

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

This course centers intended organizational training as a professional organizer future conferences in congress tourism, conventions and incentives. Numerous tourist attractions in Spain, help to make it one of the most popular countries in Europe for holding events of all kinds ... [+]

Course Organization Meetings Specialize in tourism and convention centers The organization of conferences has been one of the fields that has presented a most remarkable development in recent years. Companies and institutions are turning to events with multiple objectives, such as relate to their audiences, retain customers, print add value to their brand, capturing the attention of the media, introducing new products ... This course centers intended organizational training as a professional organizer future conferences in congress tourism, conventions and incentives. Numerous tourist attractions in Spain, help to make it one of the most popular countries in Europe for holding events of all kinds. Agenda The travel agency. Types and Management - Travel agency: definition and functions. Types of travel agencies. Distribution of the tourism product. The tourism product. Tools that operate in the brokerage. The Tourism Product and Distribution -. Documentation travel agencies. Computerization in travel agencies. The demand and supply in the tourism sector. The price and the commission. Provider and the customer. The sale of the tourism product. Intermediation - brokerage services for travel agencies. Hosting. The Organization and Planning of Congress -. Types of travel. Method of travel agencies in the market. The travel agency: specialized departments. Congress. Planning and basic design of Congress and their areas. Basics conference organizer. Annex-Model Registration Form to Congress. Check list of an event. Glossary of Terms GOALS In the course of organizing conferences get that: Learn the operation and functionality of the different types of travel agencies. Know the forms of distribution of the tourism product. Learn the organization of a conference, before-durConozcas forms of distribution of the tourism product. Career Opportunities The course of organizing conferences is aimed at people as executives or business hotel staff who wish to acquire, improve and update their training in this sector with specific training on the management or conduct of an event at all stages, not just where up to them. [-]

Revenue Management Course

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

In the tourism sector, where competition is very high due to the use of new technologies, it is necessary to have qualified and specialized staff in the Revenue Management. With our Revenue Management course, you will learn to differentiate yourself in the hotel sector, optimizing your distribution strategy and efficiently managing the hotel capacity, while ... [+]

Part time Course Studies in Business Studies in Zaragoza in Spain. Revenue Management Course Learn how to optimize the hotel capacity In the tourism sector, where competition is very high due to the use of new technologies, it is necessary to have qualified and specialized staff in the Revenue Management. With our Revenue Management course, you will learn to differentiate yourself in the hotel sector, optimizing your distribution strategy and efficiently managing the hotel capacity at the same time you make optimal pricing. Tutored by solving case studies, learn to manage the availability and pricing of rooms to optimizing maximizing revenue and hotel occupancy. Know handle the specific Adapto hotel management software that provide you with educational ESAH license, perform the main techniques and strategies of a Revenue mananager. Specialize in hotel yield management, an essential technique used and hotel chains worldwide. Ya Dig! Agenda Introduction to revenue management - Concept of Revenue Management. Origin and history. Basics. Diagram hotel Revenue Management processes. Trends. Benchmarking, segmentation and forecasting - Analyze and understand the current situation, environment and competition: benchmarking. The importance of segmentation in Revenue Management. Budget and forecast or prediction. Optimization of capacity and tools rm - Capacity management and product resource. Capacity optimization. Indicators and internal hotel Revenue Management tools. Revpash: leading indicator restoration. The hotel pricing - price analysis and tariff barriers. Pricing concept hotel. Price Determination. Fee Structure in hotels. Trends in distribution, marketing and loyalty - Trends in distribution. Marketing and online marketing strategies. Current Importance of Revenue Management. Customer loyalty. GOALS The Revenue Management course has the following objectives: Working as a Revenue Manager. Understanding the methodology and philosophy of Revenue Management. Optimize revenue through improved information management. To support decision-making at strategic and tactical level Career Opportunities The Revenue Management course is aimed at all those who wish to acquire, improve or update their training in this sector with specific training to take up a job as a specialist in the department of Revenue Management, as well as the sales and marketing. [-]

Course On Human Resources In Hospitality

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

This Course Hospitality Human Resources aims to show the use of criteria and policies to guide the staff members to achieve the objectives of the company, in a good working environment with adequate remuneration and respect their rights ... [+]

Course in Hospitality Human Resources Learn the criteria and policies for achieving the objectives Human resources in hospitality are an essential part of the smooth running of the organization, as through personal its objectives are achieved and can achieve a better development of the company reaching a high level of competitiveness. This Course Hospitality Human Resources aims to show the use of criteria and policies to guide the staff members to achieve the objectives of the company, in a good working environment with adequate remuneration and respect their rights. Agenda The organization and organizational culture - Conceptual bases of the Organization. Organizational Structure. The culture of the organization. The human factor in the company Analysis, description and assessment of jobs - Human Resources Planning in the Company. Analysis of jobs. Analysis and description of jobs (ADP). Design and implementation of ADP. Implementation of the plan of job descriptions. Rating jobs. HR Recruitment - Meaning and importance of recruitment. The recruiting process. Needs analysis and HR planning. Description vacancy. Types of recruitment. Sources of recruitment. The press announcement. Collection of applications. Pre-selection of candidates. Outcome and evaluation. Selection and orientation of human resources - recruitment concept. Suitability tests. Interview selection. Stages of the selection interview. Types of interview. Rating of the candidate. Analysis and decision making. Incorporation of the candidate. The company training - Training in the company. Importance of training and development. The principles of training. The objectives of the training. The training plan. Personal Evaluation - The performance evaluation. The evaluation process. The assessment interview. Internal Communication in Business - Communication. The communication process. Communication techniques. Listening. Types of communication. GOALS In the Course of Human Resources in Hospitality obtain that: Uses the tools of leadership, management and technology, especially the tools of planning and coordination of human resources of the company. Have the leadership skills and communication in relation to human resources of the company. Dirijas human teams within the organization, taking into account the peculiarities of the activity. Career Opportunities Course Hospitality Human Resources is aimed at all those who wish to acquire, improve and update their training in this sector with specific training to take up a job as a director or employee of the Department of Human Resources, or lead as command intermediate or be responsible for a department. [-]

Marketing Course Hotels And Restaurants

Estudios Superiores Abiertos de Hostelería
Online Part time September 2017 Spain Zaragoza

This Marketing Course Hotel and Restaurant aims to train future leaders of the commercial area of ​​a hotel establishment, responsible for advertising hotels, professionals who know how to develop a marketing plan, knowing that it does not depend on the size of the company, but the scope of it, the use of means that it has and the fulfillment of the objectives that have been proposed ... [+]

Part time Course Studies in Business Studies in Zaragoza in Spain. Marketing Course in Hotel and Restaurant Develop a Marketing Plan for your business The tourism marketing will arise from the short-and long-term, an analysis of internal and external reality, defining the market well and know how we want to be perceived to work develop strategies to achieve all that we are tracing. This Marketing Course Hotel and Restaurant aims to train future leaders of the commercial area of ​​a hotel establishment, responsible for advertising hotels, professionals who know how to develop a marketing plan, knowing that it does not depend on the size of the company, but the scope of it, the use of means that it has and the fulfillment of the objectives that have been proposed. Agenda Marketing hospitality and tourism - Description. Marketing-marketing-customer orientation. Philosophy, management and marketing concepts. Satisfaction of human needs. Challenges of marketing. Marketing research and information systems. Definition of trade policy - Marketing in size. SWOT analysis. Operational Marketing. Market segmentation. Competitive environment. Communication policy - Communication. Advertising. Public Relations: PR Distribution Process. Creating a new product. New technologies in marketing and marketing - Marketing and creativity. Internet as a sales channel and distribution. Marketing Plan - Develop a marketing plan. Segmentation and target market selection. Communication plan. The commercial product as Variable - Elements of hotel marketing. Product / Service. The product. Strategies for tourism product. Stages. The pricing policy. Strategy. GOALS With the Course of Marketing for Hotels and Restaurants get that: Understand the needs of our customers and how to reach them, correspondiéndolas with our product and service. You establish the correct pricing, analyzing all the factors that influence it You establish a distribution policy Post advertisements for your business and know how to treat PR Know the new technologies through internet marketing and B2B keys Learn the implementation of a marketing plan and related action plan, analyzing every stage (market study, conducting the SWOT analysis and interpretation, study of competition, market segmentation ...) Career Opportunities The course Marketing in hotels and restaurants is aimed at all those who wish to acquire, improve and update their training in this sector with a specific preparation to join a job as head of the commercial area, commercial restaurant or hotel, within department of marketing and sales in a hospitality company. [-]

Upper-production Of Audiovisual And Entertainment

CPA Online
Online Part time 2000 hours September 2017 Spain Zaragoza

If you want a formal training attesting your knowledge in audiovisual production, we offer the CPA Online Associates Degree in Audiovisual Production and Entertainment. [+]

Top of audiovisual production cycle and Entertainment If you want formal training and certifying your knowledge in audiovisual production, we offer the CPA Online Associates Degree in Audiovisual Production and Entertainment. The purpose of this cycle of higher grade is to teach you to design and develop the production of audiovisual projects of film, video, radio and TV, animation and multimedia development projects. Learn to coordinate the staging of all kinds of shows and teach you to plan and manage the various resources and conduct an audiovisual production phases of promotion and marketing. Here is a customized online training to the workplace, as the module placements or job training centers, allow you to perform 370 hours of mandatory practices guaranteed companies and so learn about the characteristics of the various job functions. Once the cycle is complete, you will receive the degree of superior technician and production of audiovisual entertainment that allow you direct access to the University. Find out now how to get an official certificate! [-]