Agribusiness is defined as agriculture conducted on commercial principles, or the various industries trading in agricultural produce and services. The management, organization, scoping, marketing, profitability and trade of agricultural products are some of the key topics that Agribusiness courses will cover. Quite often, Agribusiness courses focus on specific areas of the Agribusiness sector, like food processing, environment, management, international food policy, farming, seed supply, agrichemicals, farm machinery, sale and distribution.
Depending on the university or institution, Agribusiness courses may be more or less specific to the certain policies and conventions of a particular geographic region. In recognition of the rapidly globalizing world economy, other Agribusiness courses will teach students about international Agribusiness policy with common principles and regulators. Agribusiness courses can vary greatly in the amount of time it takes to complete them, and also in the class schedule and structure. Some Agribusiness courses will list prerequisites depending on the key subject matter to be covered.
Read more below to find out which of these Agribusiness courses from internationally accredited universities and institutions will suit you best.
To study the Agribusiness as a sequence: before the farm gate (inputs), inside the farm gate (production, the farm itself) and after the farm gate (industry). The aim is having those three macro-themes sequences. [+]
Brazil is one of the largest grain and meat producing countries in the world. Thus, the disciplines offered aim at engaging students in several aspects related to sustainable agricultural and animal production in the tropics [+]
It is a relatively short program, which are addressed in a very practical way keys agri-business management.All this in the hands of [+]
Course in Agro Business Management (Sevilla)
It is a relatively short program, which are addressed in a very practical way keys agri-business management. All this in the hands of professionals and industry executives.
From the understanding of the essential characteristics of the food industry and its trends, the course is proposed in order to explore opportunities in global markets and develop skills to address challenges such as the size, internationalization, improved operations and constant market orientation .
Participants will gain an important global vision and strategic business knowledge needed to address the most important current challenges agribusiness.... [-]